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Black Pudding Stick (1.36kg)

Black Pudding Stick (1.36kg)

Black Pudding Stick is a traditional savoury pudding with pork, dried pork blood, onion, herbs and a cereal-based crumb.

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£7.98
Precio habitual £7.98 GBP
Precio habitual Precio de oferta £7.98 GBP
Oferta Agotado
Impuesto incluido.
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Descripción

Black Pudding Stick is a traditional savoury pudding with pork, dried pork blood, onion, herbs and a cereal-based crumb.

Black Pudding Stick features: The 1.36kg stick can be sliced to the required thickness for breakfasts, starters and warm salads.

How to use Black Pudding Stick

Remove the plastic casing, slice and grill or fry for 6 to 8 minutes, turning occasionally. Cook thoroughly before serving.

Product details

  • Format: Charcuterie and Deli Meat
  • Pack size: 1.36kg
  • Included: One pack containing 1.36kg.
  • Storage and care: Keep chilled at 0°C to 5°C. Once opened, use within 6 days. Do not refreeze after defrosting.
  • Ingredients: Water, wheat flour, oatmeal, pearl barley, dried pork blood, pork fat, onion, pork rind, salt, herbs, wheat starch, white pepper, yeast extract and raising agent.
  • Allergens: Contains wheat, oats and barley.

Always check the current product label before use, especially if you have allergies or dietary requirements.

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black pudding stick traditional savory pork blood sausage Sliced black pudding stick on wooden board
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Preguntas frecuentes

What are the best ways to cook a Black Pudding Stick?
To cook a Black Pudding Stick, remove the plastic casing, slice to your desired thickness, then grill or fry for 6 to 8 minutes, turning occasionally until thoroughly cooked.
How should I store the Black Pudding Stick to keep it fresh?
Store the Black Pudding Stick chilled at 0°C to 5°C and consume within 6 days after opening. Do not refreeze after defrosting to maintain quality.
Can I use the Black Pudding Stick in salads or only cooked options?
Yes, the Black Pudding Stick can be sliced and added to warm salads, breakfasts, or starters, offering versatile culinary options.
What ingredients are used in the Black Pudding Stick?
The Black Pudding Stick contains water, wheat flour, oatmeal, pearl barley, dried pork blood, pork fat, onion, pork rind, herbs, wheat starch, white pepper, yeast extract, and raising agents.
Does the Black Pudding Stick contain any common allergens I should be aware of?
Yes, it contains wheat, oats, and barley, so it's not suitable for those with allergies or intolerances to these ingredients.