Japanese Wagyu Sirloin, A5, BMS 10-12, Fresh, +/-2kg
Japanese Wagyu Sirloin, A5, BMS 10-12, Fresh, +/-2kg
Introducing the pinnacle of refined dining—Japanese Wagyu Sirloin A5 BMS 10–12
This exceptional cut represents the highest expression of Wagyu craftsmanship, sourced exclusively from the esteemed Kagoshima prefecture in Japan. Raised with meticulous care under strict standards, this is 100% authentic Japanese Wagyu of uncompromising provenance and quality.
Origin: Kagoshima Prefecture, Japan
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