4.82/5 · 38 reviews
Smoked Salmon Bagel Trimmings (200g)
Smoked Salmon Bagel Trimmings (200g)
Smoked Salmon Bagel Trimmings are flavourful smoked-salmon offcuts for bagels, scrambled eggs, salads and pasta.
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£7.97
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£7.97 GBP
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£7.97 GBP
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Descripción
Descripción
Smoked Salmon Bagel Trimmings are flavourful smoked-salmon offcuts for bagels, scrambled eggs, salads and pasta.
Smoked Salmon Bagel Trimmings features: The 200g chilled pack is a practical size for several breakfasts, lunches or starters.
How to use Smoked Salmon Bagel Trimmings
Serve chilled in a bagel with cream cheese, fold into eggs at the end of cooking, or add to salad.
Product details
- Format: Seafood
- Pack size: 200g
- Included: One pack containing 200g.
- Storage and care: Keep chilled. Follow the current pack for the exact temperature and use-after-opening period.
- Allergens: Contains fish. Check the current pack for the complete declaration.
Always check the current product label before use, especially if you have allergies or dietary requirements.
Preguntas frecuentes
What are Smoked Salmon Bagel Trimmings typically used for?
Smoked Salmon Bagel Trimmings are versatile and can be served chilled on bagels with cream cheese, folded into scrambled eggs, added to salads, or incorporated into pasta dishes.
How large is the pack of Smoked Salmon Bagel Trimmings?
The product comes in a practical 200g chilled pack, perfect for several breakfasts, lunches, or starters.
How should I store Smoked Salmon Bagel Trimmings?
Keep the trimmings chilled and follow the storage instructions on the current pack for the exact temperature and use-by date.
Does this product contain any allergens I should be aware of?
Yes, Smoked Salmon Bagel Trimmings contain fish. Please check the current pack for the full allergen declaration, especially if you have dietary restrictions.
What is the best way to serve Smoked Salmon Bagel Trimmings for a quick meal?
For a quick meal, serve the smoked salmon chilled on a bagel with cream cheese or fold into scrambled eggs at the end of cooking for added flavor.
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