4.82/5 · 38 reviews
Breaded Whitebait, Frozen (454g)
Breaded Whitebait, Frozen (454g)
Breaded Whitebait is wild-caught small fish in a crisp coating, prepared for an easy seafood starter or sharing plate.
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£5.90
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£5.90 GBP
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£5.90 GBP
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Descripción
Descripción
Breaded Whitebait is wild-caught small fish in a crisp coating, prepared for an easy seafood starter or sharing plate.
Breaded Whitebait features: The supplier describes the product as made without artificial colours, flavours or preservatives, keeping the focus on the coated fish.
How to use Breaded Whitebait
Cook from frozen according to the current pack instructions until crisp and piping hot throughout. Serve with lemon, parsley and a dip such as tartare sauce.
Product details
- Format: Breaded Whitebait
- Pack size: 454g
- Included: One pack containing 454g
- Storage and care: Keep frozen.
- Allergens: Contains fish and cereals containing gluten. Check the current pack label for the complete ingredient declaration.
Always check the current product label before use, especially if you have allergies or dietary requirements.
Preguntas frecuentes
Is breaded whitebait made with natural ingredients?
Yes, breaded whitebait is made without artificial colours, flavours, or preservatives, focusing on natural ingredients to ensure a quality seafood experience.
How do I cook breaded whitebait from frozen?
Cook breaded whitebait from frozen according to the pack instructions until it is crisp and piping hot throughout. Serve with lemon, parsley, and a dip like tartare sauce.
What size is the pack of breaded whitebait?
The pack size for breaded whitebait is 454 grams, making it convenient for sharing or serving as an appetizer.
Are there any allergens in breaded whitebait I should be aware of?
Yes, breaded whitebait contains fish and cereals containing gluten. Always check the current pack label for the complete ingredient declaration, especially if you have allergies.
How should I store breaded whitebait to keep it fresh?
Keep breaded whitebait frozen until you're ready to cook it to ensure it remains fresh and maintains its quality.
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