Casa Riera Ordeix Organic Sobrasada (300g)
Casa Riera Ordeix Organic Sobrasada (300g)
The cured, spreadable Mallorcan sausage with paprika depth and a melting texture. Drizzle with honey on warm sourdough or fold through pasta.
Read more ›Origin: Spain
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Description
Description
The cured, spreadable Mallorcan sausage with paprika depth and a melting texture. Drizzle with honey on warm sourdough or fold through pasta.
Sobrasada is the cured, spreadable sausage of the Balearic kitchen: minced pork seasoned with paprika and aged until it turns soft, almost paste-like in texture. The flavour is paprika-rich and gently smoky, with a slow warmth from the spice and a deep savoury character from the long cure. Spread it like a thick paste rather than slicing it. It works in two directions. Sweet, with honey on warm sourdough or grilled bread. Savoury, folded through scrambled eggs, melted into a tomato sauce for pasta, or spooned over roasted vegetables to enrich the dish. A charcuterie board favourite alongside manchego, marcona almonds and quince paste. 300g, organic, from Casa Riera Ordeix in Catalonia, a charcuterie house operating since 1852.
Origin
Made in Spain.
Dimensions
Net weight 300g. Packed in a sealed pack.
Features
- Spain origin
- Soft, spreadable, paprika-rich pork with gentle smoke and a slow warmth.
- The flavour is paprika-rich and gently smoky, with a slow warmth from the spice and a deep savoury character from the long cure.
- Spread it like a thick paste rather than slicing it.
Use Cases
Sobrasada is the traditional cured spreadable sausage of Mallorca and the wider Catalan kitchen. Minced pork is seasoned with paprika, salt and pepper, encased and slowly air-dried until soft enough to spread.
300g pack.
How to use:
- Spread on toasted sourdough and finish with a drizzle of honey.
- Fold through scrambled eggs at the end of cooking.
- Melt a spoonful into tomato pasta sauce for paprika depth.
- Serve on a charcuterie board with manchego, almonds and membrillo.
What's Included
One 300g sealed pack of Casa Riera Ordeix Organic Sobrasada (300g). No additional accessories or utensils.
Storage
Keep refrigerated at 2 to 5 degrees Celsius. Once opened, wrap closely and consume within two weeks.
Ingredients and Allergens
Ingredients and Allergens
Express Delivery
Express Delivery
