The Gourmet Deli Board
The Gourmet Deli Board
The Gourmet Deli Board brings the deli counter home.
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£80.03
Regular price
£80.03 GBP
Regular price
Sale price
£80.03 GBP
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Complete your gift with Moët & Chandon Impérial.
Description
Description
The Gourmet Deli Board brings the deli counter home.
A generous board to share, with two British cheeses and two cured meats chosen to sit together. Golden Cenarth and Tunworth meet Italian Coppa and Bresaola, with pickled walnuts, hot honey and toast to finish. Set it out as it comes, a ready table for guests or a slow evening in.
What's inside the board:
- Golden Cenarth, Washed-Rind British Cheese, 200g: soft and savoury with a rich washed rind, made for the walnuts and cured meat.
- Tunworth British Camembert, 250g: soft, creamy and earthy under a bloomy rind, a gentle contrast to the hot honey.
- Italian matured Coppa, 250g: cured pork shoulder, marbled and sweet, sliced thin for the board.
- Bresaola della Valtellina, 250g: air-dried beef from the Valtellina, lean and delicate, sliced fine.
- Pickled walnuts in port, 390g: dark, soft and tangy, a sharp foil to the rich cheese and cured meat.
- Miller's toast, 100g: fine, crisp toasts with cranberry and raisin to carry the cheese.
- Hot honey, 720g: sweet with a slow chilli warmth, lovely spooned over the Tunworth.
Bring the cheese to room temperature before serving, fan out the meats and set the walnuts and toast alongside. It pairs happily with a glass of red or a crisp white.
Complete your hamper: add a chilled bottle of Moët & Chandon Impérial.
The Gourmet Deli Board brings the deli counter home.
A generous board to share, with three cheeses and two cured meats chosen to sit together. Aged Comté, tangy Stilton and soft Perl Wen meet Italian Coppa and Bresaola, with pickled walnuts, hot honey and toast to finish. Set it out as it comes, a ready table for guests or a slow evening in.
What's inside the board:
- Comté Vieux, 18 Month, 150g: aged eighteen months, firm and nutty with a note of brown butter and a gentle sweetness.
- Colston Bassett Stilton, 150g: a classic English blue, rich and buttery, with a deep, savoury tang.
- Perl Wen, British brie-style cheese, 200g: soft and creamy under a bloomy rind, with a clean, citrus lift.
- Italian matured Coppa, 250g: cured pork shoulder, marbled and sweet, sliced thin for the board.
- Bresaola della Valtellina, 250g: air-dried beef from the Valtellina, lean and delicate, sliced fine.
- Pickled walnuts in port, 390g: dark, soft and tangy, a sharp foil to the rich cheese and cured meat.
- Miller's toast, 100g: fine, crisp toasts with cranberry and raisin to carry the cheese.
- Hot honey, 720g: sweet with a slow chilli warmth, lovely spooned over the blue and the brie.
Bring the cheese to room temperature before serving, fan out the meats and set the walnuts and toast alongside. It pairs happily with a glass of red or a crisp white.
Complete your hamper: add a chilled bottle of Moët & Chandon Impérial.
Ingredients and Allergens
Ingredients and Allergens
Express Delivery
Express Delivery
Frequently Asked Questions
What is inside the Gourmet Deli Board?
Three cheeses, Comte Vieux aged 18 months, Colston Bassett Stilton and soft Perl Wen, with Italian matured Coppa and Bresaola della Valtellina. Pickled walnuts, hot honey and Miller's toast round out the board.
How do I serve a grazing board?
Take the cheese out of the fridge about an hour before serving so it softens and opens up. Lay everything out together, drizzle the hot honey over the cheese, and serve with the toast.
How many people does the Gourmet Deli Board serve?
It is generous for two to four as a grazing board, or more as part of a wider spread. It works as a shared starter or as the evening itself.
Is the Gourmet Deli Board a good gift?
Yes. It is a ready-made cheese and charcuterie board in one box, which makes a warm gift for a host, a birthday or a thank-you.
Can I add caviar or champagne to the board?
You can add a chilled bottle of Moet and Chandon Imperial for £49 as an add-on, and browse our caviar gift sets to pair alongside.
Can I subscribe to the Gourmet Deli Board and save?
Yes. Subscribe and save 25% every month, 20% every two months or 15% every three months, and pause, swap or cancel whenever you like.
What makes The Gourmet Deli Board a great cheese and charcuterie gift board?
The Gourmet Deli Board is an ideal cheese and charcuterie gift board because it offers a curated selection of high-quality cheeses and cured meats, complemented by delicious accompaniments like pickled walnuts and toast, all presented in a generous, ready-to-serve format perfect for sharing.
Can I customize The Gourmet Deli Board for different tastes or dietary needs?
This particular gift board comes pre-selected with a specific range of cheeses, meats, and accompaniments, designed to appeal to a broad range of palates. For customization, you might consider adding or substituting items to suit specific preferences or dietary requirements.
How should I serve The Gourmet Deli Board for the best experience?
For optimal enjoyment, bring the cheeses to room temperature before serving, fan out the cured meats, and arrange the walnuts and toast alongside. Pair it with a glass of red or white wine for a complete tasting experience.
What are the key features of this cheese and charcuterie gift board?
Key features include a selection of aged Comté, Stilton, and Perl Wen cheeses, Italian cured meats like Coppa and Bresaola, with accompaniments like pickled walnuts, hot honey, and toast, all thoughtfully assembled on a generous serving board.
Is The Gourmet Deli Board suitable for entertaining guests or as a gift?
Yes, The Gourmet Deli Board is perfect for both entertaining guests at home and as a stylish, delicious gift for food lovers, offering a complete, ready-to-enjoy cheese and charcuterie experience.
What makes The Gourmet Deli Board a perfect cheese and charcuterie gift board?
The Gourmet Deli Board offers a thoughtfully curated selection of three cheeses and two cured meats, complemented by accompaniments like pickled walnuts, hot honey, and toast, making it an all-in-one, ready-to-serve cheese and charcuterie gift board ideal for sharing.
How should I serve The Gourmet Deli Board to enhance its flavors?
For the best taste experience, bring the cheeses to room temperature before serving, fan out the cured meats, and arrange the walnuts and toast alongside. This ensures the flavors are fully developed and easily enjoyed.
Can I customize The Gourmet Deli Board or add additional items to it?
While the board comes pre-arranged with a selection of cheeses, meats, and accompaniments, you can personalize it by pairing it with a chilled bottle of wine, such as Moët & Chandon Impérial, or adding extra items to suit personal preferences.
What are the main ingredient highlights of The Gourmet Deli Board?
This cheese and charcuterie gift board features aged Comté, tangy Stilton, and soft Perl Wen cheeses, Italian Coppa and Bresaola cured meats, alongside pickled walnuts in port, crunchy toast, and spicy hot honey, offering a rich variety of flavors.
Is The Gourmet Deli Board suitable for special occasions or as a gift?
Yes, the Gourmet Deli Board is an elegant and ready-to-serve option that makes an excellent gift for cheese and charcuterie lovers, perfect for special occasions, celebrations, or a thoughtful treat for a slow, luxurious evening.
What makes the cheese and charcuterie gift board a great gift choice?
The cheese and charcuterie gift board offers a curated selection of delicious cheeses and cured meats, beautifully arranged to create an impressive and ready-to-serve presentation, making it an ideal gift for any food lover or special occasion.
What items are included in the cheese and charcuterie gift board?
The board features a variety of cheeses such as Golden Cenarth, Tunworth, Comté Vieux, Stilton, and Perl Wen, along with cured meats like Italian Coppa and Bresaola, complemented by pickled walnuts, hot honey, and crisp toast for a complete tasting experience.
How should I serve the cheese and charcuterie gift board for the best experience?
Bring the cheeses to room temperature before serving, fan out the slices of meats, and arrange the walnuts and toast alongside. It pairs wonderfully with a glass of red or white wine for an indulgent and social tasting.
What makes the gourmet cheese and charcuterie gift board a perfect choice for entertaining?
The gourmet cheese and charcuterie gift board offers a thoughtfully curated selection of cheeses, cured meats, and accompaniments, creating an impressive and ready-made table for guests or a cozy night in. Its variety and quality make it ideal for sharing and elevating any gathering.
How should I serve the cheese and charcuterie gift board to get the best experience?
Bring the cheeses to room temperature before serving to enhance their flavor. Fan out the sliced cured meats, and arrange the pickled walnuts and toast neatly alongside. Pair it with a glass of red or white wine for an enjoyable tasting experience.
Can I customize the cheese and charcuterie gift board with additional items?
The product description suggests you can enhance the board by adding a chilled bottle of Moët & Chandon Impérial or other complements. While customization options are not explicitly mentioned, you can personalize the experience by incorporating your favorite accompaniments.
What are the main ingredients included in the cheese and charcuterie gift board?
The board includes a selection of cheeses like Golden Cenarth, Tunworth, Comté Vieux, Stilton, and Perl Wen, paired with Italian coppa and Bresaola, along with pickled walnuts, hot honey, and crisp toast, offering a variety of textures and flavors.
Is the cheese and charcuterie gift board suitable for gifting?
Yes, the gourmet cheese and charcuterie gift board makes an excellent gift for food lovers, special occasions, or celebrations, providing a luxurious and ready-to-enjoy tasting experience that impresses any recipient.
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