Rougie Bloc of Goose Foie Gras, 75g

The Rougié bloc of goose foie gras is an exquisite indulgence, ideal for festive moments such as Christmas and New Year. Rich, silky and beautifully smooth, it is best enjoyed spread over warm toasted brioche, allowing its full flavour to unfold.

For a perfectly harmonised pairing, serve alongside a glass of Sauternes or Tokaji — both wines complement the foie gras with their elegant sweetness and refined balance.