Blinis
£5.00
4.82/5 · 38 reviews
Irish Beef
Prime Irish beef, grass-reared and grain-finished for tenderness, flavour and everyday cooking.
All Wagyu Beef
Japanese A5, Australian grain-fed and Irish beef, selected for marbling and depth of flavour.
Japanese A5 Wagyu
A5 Japanese Wagyu, prized for its fine marbling, tenderness and rich, buttery finish.
British Wagyu Beef
British Wagyu beef, richly marbled and selected for exceptional flavour.
British Beef 28-Day Dry-Aged
British beef, dry-aged for 28 days for deep flavour and a tender finish.
Australian Wagyu & Grain-fed
Australian Wagyu and grain-fed beef with generous marbling and deep, beefy flavour.
Meat & Poultry
All Gourmet
Explore the full gourmet range.
Compare Irish ribeye in Select, Standard and Prime quality levels. Choose a generous cut to roast whole, carve and share, or portion into steaks at home. On selected larger cuts, the Wholesale Price Match badge points to particularly good value.
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Family-owned business
Supporting British farmers
12.000+ positive reviews
Complimentary UK delivery over £150
British quality control
Temperature-controlled delivery
Satisfaction guarantee
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GUIDE PRICING - Beef Ribeye, Select (3kg*)
Regular price £172.70 GBPRegular priceUnit price perFree Shipping -
Beef Ribeye, Standard Each (3kg)
4.67 out of 5 stars 9 reviewsRegular price £173.95 GBPRegular priceUnit price perFree Shipping -
Beef Ribeye, Prime Each (3kg)
4.83 out of 5 stars 12 reviewsRegular price £199.95 GBPRegular priceUnit price perFree Shipping
YOUR CAVIAR CONCIERGE
A personal touch, from Anna
Choosing your first caviar or planning a special table? Ask Anna about flavour, serving quantities and pairings.
Meat recipes
Japanese Wagyu Sirloin with Chimichurri
Japanese A5 Wagyu sirloin with a restrained parsley chimichurri. A clear 200g recipe for two tasting plates, with a separate whole-cut option and safe handling.
Read more
Wagyu Beef with Truffle: Fresh Shavings or Truffle Butter
A 200g Wagyu recipe for two tasting plates, with separate methods for fresh truffle shavings and the frozen Périgord truffle actually sold by Beleaev.
Read more
Wagyu and Caviar Dinner: A Tasting Menu for Two
Plan a Wagyu and caviar dinner for two with sensible raw portions, separate hot and cold courses, and exact products to order from Beleaev.
Read moreSelect, Standard or Prime
The Irish beef collection compares ribeye in Select, Standard and Prime grades. Each current cut is approximately 3kg, giving you a generous format for roasting, sharing or portioning at home. Compare the listed specifications and price before choosing.
How to choose your ribeye
Choose a generous cut to roast whole, carve and share, or portion into steaks at home. Each current format is approximately 3kg; confirm the exact listing before ordering.
Large format, more control
A large cut lets you choose how the beef is served. Carve thick slices for a roast, portion individual steaks or save part for another meal where the storage guidance permits. The value comes from the format: more useful meat and more control over the occasion.
Wholesale Price Match
Look for the Wholesale Price Match badge on selected larger cuts. It marks particularly good value in our range. You can choose a generous cut for a memorable meal at home. Check the product page for the cut, weight and current price.
Storage and UK delivery
Check whether the selected ribeye is fresh or frozen and follow its storage instructions. Checkout confirms the available delivery date. Review our Shipping Policy before a time-sensitive order.
Compare beef by origin
Explore Australian grain-fed beef for a wider choice of large cuts, or Japanese A5 Wagyu for smaller, intensely marbled formats. Return to the full Wagyu beef collection.
Compare Irish beef with British Wagyu
For British Wagyu steaks, larger cuts, burgers and mince, explore British Wagyu Beef. Return to the Wagyu beef collection to compare the current range by origin and format.
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