• British Beef Porterhouse steak raw with marbled deep red meat and white fat, next to a chef's knife and Union Jack cloth on black slate
1 1

British Beef Porterhouse 28 Day Dry-Aged | ±800g

British Beef Porterhouse 28 Day Dry-Aged | ±800g

A British grass-fed porterhouse combining a generous section of tender fillet with richly flavoured sirloin. Reared in North Yorkshire and dry-aged for 28 days, this substantial frozen steak weighs approximately 800g and serves two.

Serving ideasGrill or pan-sear. Serve with garlic and herb butter, a touch of chilli butter, roasted vegetables or a fresh salad.

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£43.00 GBP
£43.00 GBP
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Description

A British grass-fed porterhouse combining a generous section of tender fillet with richly flavoured sirloin. Reared in North Yorkshire and dry-aged for 28 days, this substantial frozen steak weighs approximately 800g and serves two.

Serving ideas

Grill or pan-sear. Serve with garlic and herb butter, a touch of chilli butter, roasted vegetables or a fresh salad.

Product details

  • Cut: Porterhouse steak
  • Origin: North Yorkshire, England
  • Breed: Native and rare British breeds
  • Feed: Grass-fed
  • Ageing: 28 days dry-aged
  • Pack size: 1 steak, approximately 800g
  • Serves: 2
  • Delivered: Frozen
View full details
British Beef Porterhouse steak raw with marbled deep red meat and white fat, next to a chef's knife and Union Jack cloth on black slate
1 1

Frequently Asked Questions

What makes the British Beef Porterhouse special compared to other steaks?
The British Beef Porterhouse is a premium cut, combining tender fillet and richly flavored sirloin from British breeds, all dry-aged for 28 days to enhance its taste and tenderness.
How should I cook the British Beef Porterhouse for the best results?
For optimal flavor and tenderness, grill or pan-sear the steak and serve with your favorite accompaniments like garlic and herb butter or roasted vegetables.
Where is the British Beef Porterhouse sourced from?
This porterhouse steak is reared in North Yorkshire, England, from native and rare British breeds, ensuring high quality and local flavor.
What is the weight and serving size of this British Beef Porterhouse?
The steak weighs approximately 800g and is designed to serve two people, making it perfect for sharing a hearty meal.
Is the British Beef Porterhouse available fresh or frozen?
The steak is delivered frozen, which helps preserve its quality and allows for easy storage until you're ready to cook.