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Beetroot Orange Ginger Loaf Cake, Frozen (1.16kg)

Beetroot Orange Ginger Loaf Cake, Frozen (1.16kg)

Beetroot Orange Ginger Loaf Cake pairs stem ginger and orange with a beetroot-coloured sponge, walnuts and a soft cream cheese frosting.

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Description

Beetroot Orange Ginger Loaf Cake pairs stem ginger and orange with a beetroot-coloured sponge, walnuts and a soft cream cheese frosting.

Beetroot Orange Ginger Loaf Cake Rose petals and pieces of stem ginger finish the loaf for an expressive centrepiece at tea or dessert.

How to use Beetroot Orange Ginger Loaf Cake

Thaw according to the current pack instructions, slice with a clean sharp knife and serve at room temperature.

Product details

  • Pack: 1.16kg
  • Storage: Keep frozen.
  • Allergens: Contains milk and walnuts from the stated frosting and cake description. Check the current pack label for the complete declaration.

Always check the current product label before use, especially if you have allergies or dietary requirements.

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Beetroot orange ginger loaf cake with cream cheese frosting and walnuts Beetroot orange ginger loaf cake with cream cheese frosting and walnuts
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Frequently Asked Questions

What ingredients are featured in the Beetroot Orange Ginger Loaf Cake?
The Beetroot Orange Ginger Loaf Cake includes stem ginger, orange, beetroot-coloured sponge, walnuts, and a soft cream cheese frosting, making it a flavorful and vibrant dessert option.
How should I prepare the Beetroot Orange Ginger Loaf Cake before serving?
Thaw the cake according to the pack instructions, then slice with a clean, sharp knife and serve at room temperature for the best taste and presentation.
What is the weight of the Beetroot Orange Ginger Loaf Cake?
The loaf cake weighs approximately 1.16kg, making it suitable for sharing at gatherings or events.
Are there any allergens in the Beetroot Orange Ginger Loaf Cake I should be aware of?
Yes, the cake contains milk and walnuts. Always check the current pack label for the complete allergen declaration, especially if you have dietary restrictions.
How should I store the Beetroot Orange Ginger Loaf Cake to maintain its quality?
Keep the cake frozen until ready to serve, following the storage instructions on the packaging to ensure freshness and quality.