Zuma Dark Drinking Chocolate 33% (2kg)
Zuma Dark Drinking Chocolate 33% (2kg)
Zuma Dark Drinking Chocolate is a 33% West African cocoa blend for making a full-bodied dark hot chocolate at home.
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£47.18
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Description
Description
Zuma Dark Drinking Chocolate is a 33% West African cocoa blend for making a full-bodied dark hot chocolate at home.
Zuma Dark Drinking Chocolate features: The supplier states that the cocoa is Fairtrade, and the 2kg pack yields around 71 drinks when using a 28g serving.
How to use Zuma Dark Drinking Chocolate
Mix 28g with approximately 250ml of hot milk or your preferred alternative, whisk until smooth and serve immediately.
Product details
- Format: Drinking Chocolate
- Pack size: 2kg
- Included: One pack containing 2kg
- Storage and care: Store in a cool, dry place.
- Allergens: Check the current pack for the complete ingredient and allergen declaration, especially when using a milk alternative.
Always check the current product label before use, especially if you have allergies or dietary requirements.
Ingredients and Allergens
Ingredients and Allergens
Express Delivery
Express Delivery
Frequently Asked Questions
What is the cocoa content in Zuma Dark Drinking Chocolate?
Zuma Dark Drinking Chocolate has a 33% cocoa blend, offering a rich and full-bodied dark hot chocolate experience.
How many servings can I get from a 2kg pack of Zuma Dark Drinking Chocolate?
A 2kg pack of Zuma Dark Drinking Chocolate provides approximately 71 drinks when using a 28g serving per drink.
How do I prepare Zuma Dark Drinking Chocolate?
Mix 28g of Zuma Dark Drinking Chocolate with about 250ml of hot milk or your preferred alternative, whisk until smooth, and serve immediately for the best taste.
Is Zuma Dark Drinking Chocolate suitable for those with dietary restrictions?
Please check the current pack for the complete ingredient and allergen declaration, especially if you are using a milk alternative or have allergies.
How should I store Zuma Dark Drinking Chocolate to keep it fresh?
Store Zuma Dark Drinking Chocolate in a cool, dry place to maintain its quality and freshness.
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