Blinis
£5.00
4.82/5 · 38 reviews
Goose Foie Gras, Deveined, Frozen, ≈550g
Goose Foie Gras, Deveined, Frozen, ≈550g
A whole raw lobe of ethically raised Hungarian goose foie gras, already deveined and flash-frozen at ≈550g. Use it for a terrine, torchon or thick pan-seared portions.
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Origin: Hungary
£65.00
Regular price
£65.00 GBP
Regular price
Sale price
£65.00 GBP
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Description
Description
A whole raw lobe of ethically raised Hungarian goose foie gras, already deveined and flash-frozen at ≈550g. Use it for a terrine, torchon or thick pan-seared portions.
This frozen deveined goose foie gras 550g is available to order online from Beleaev, with UK delivery available.
A whole raw goose foie gras lobe, around 550g, expertly deveined and flash-frozen. The veining work is already done, so you can focus on the cooking. Flash-freezing locks in the structure of fresh produce, and once thawed it behaves like a fresh lobe. The flavour is buttery, gently sweet and less gamey than duck foie gras, well suited to dishes where finesse matters. For confident home cooks and chefs: make your own terrine, torchon, or sear in slices for a starter that rivals the best restaurant tables.
Origin
Made in Hungary.
Dimensions
Net weight ≈550g. Packed in a sealed pack, super-frozen for transit.
Ingredients and Allergens
Ingredients and Allergens
Express Delivery
Express Delivery
L
Beautiful quality overall. The texture was a fraction firmer than the Lafitte terrine we had previously.
L
Lovely flavour and clean profile overall. Found it benefited from a few minutes at room temperature before slicing.
H
A little Friday treat. Chuffed with the Goose Foie Gras.
N
The Goose Foie Gras hit the mark.
A
Smooth as silk and seasoned just right.
A
Indulgent and elegant, a little went a long way. Exactly what we hoped for.
S
Got in touch about a gift note and they could not have been more helpful. Had a quick query before ordering and they replied almost straight away.
F
Decided to splash out on the foie gras and have no regrets. Decadent and beautifully made, a real treat. Came well insulated and still cold to the touch.
N
The quality itself was good, but it was smaller than the photos suggested.
M
Had it delivered straight to my parents and they were delighted. Sent as a gift and the presentation was beautiful, my friend was thrilled. Cannot recommend it highly enough.
M
Ordered the foie gras again after a friend recommended it. Silky, rich and melt in the mouth, seared for just a minute each side. Pan fried it gently and it was sublime, rich without being heavy. Prompt delivery and lovely presentation.
R
Bought the foie gras to mark a small celebration. Smooth as silk and seasoned just right.
D
Treated ourselves to the foie gras on a quiet Friday night. Velvety texture and a refined, savoury finish. Luxuriously creamy and perfectly seasoned. The whole order was packed with real care. Already planning my next order.
L
Beautifully fresh.
H
Could not be happier with this.
M
Served the foie gras to guests at the weekend. Beautiful colour and a flavour that was pure luxury. Came well insulated and still cold to the touch. This has become a regular order for us.
W
Pan fried it gently and it was sublime, rich without being heavy.
V
Tried the foie gras for the first time and was very impressed. Beautifully smooth with a deep, buttery flavour. Indulgent and elegant, a little went a long way. Highly recommended.
F
Beautiful colour and a flavour that was pure luxury. Prompt delivery and lovely presentation. Will be back for more.
O
Ordered the foie gras for a dinner party and it was a real talking point. Velvety texture and a refined, savoury finish. Delivery was quick and everything arrived perfectly chilled. A touch pricey, but the quality justifies it.
J
Luxuriously creamy and perfectly seasoned.
G
Speedy dispatch and the box turned up in pristine condition. The gift packaging was elegant and made a wonderful impression.
R
The gift packaging was elegant and made a wonderful impression. The cool box and ice packs kept everything cold right to the doorstep.
M
Got the foie gras for an anniversary dinner. Silky, rich and melt in the mouth, seared for just a minute each side. The whole order was packed with real care. Will be back for more.
T
Velvety texture and a refined, savoury finish.
J
For a serious dinner, this is what you want.
J
Pre-prepared saves serious time.
K
Worth keeping in the freezer.
Frequently Asked Questions
What are the best ways to prepare and serve this frozen deveined goose foie gras 550g?
You can sear slices for a caramelized exterior with a silky interior, prepare a classic terrine or pâté to highlight its natural richness, or slow roast it for a custard-like texture. Serving suggestions include toasted brioche, fig jam, or balsamic reduction to enhance its flavor.
How do I properly store and handle frozen goose foie gras to maintain its quality?
Store the goose foie gras at -18°C or below and defrost slowly in the refrigerator before use. Once thawed, avoid refreezing to preserve its texture and quality. Proper handling ensures it remains fresh and ready for gourmet preparation.
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