Blinis
£5.00
£5.00
£8.00
£6.00
£23.90
British grass-fed bone-in ribeye from native and rare breeds reared in North Yorkshire. Dry-aged for 28 days, this côte de boeuf combines generous marbling with a juicy, full-bodied flavour. Each frozen pack contains one approximately 700g joint and serves two.
Serving ideasRoast or grill until the exterior is deeply browned. The bone and marbling suit simple accompaniments such as roasted vegetables and potatoes.
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British grass-fed bone-in ribeye from native and rare breeds reared in North Yorkshire. Dry-aged for 28 days, this côte de boeuf combines generous marbling with a juicy, full-bodied flavour. Each frozen pack contains one approximately 700g joint and serves two.
Roast or grill until the exterior is deeply browned. The bone and marbling suit simple accompaniments such as roasted vegetables and potatoes.