Blinis
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Fresh Italian truffle, graded and shipped within hours of harvest. Shave thin over risotto, fresh egg pasta, or beef carpaccio.
Origin: Italy
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Fresh Italian truffle, graded and shipped within hours of harvest. Shave thin over risotto, fresh egg pasta, or beef carpaccio.
Made in Italy, a family of truffle specialists since 1852. A speciality mustard built on cream from cow's milk, mustard, summer truffle, extra virgin olive oil, wine vinegar and a touch of honey. Creamier and rounder than a classic Dijon, the tang of mustard sits underneath an earthy truffle note, with the honey softening the edge. Less sharp on the palate, longer on the finish. A cheese-board essential. Spoon it next to aged hard cheeses, cured meats and crostini, or use it as the binder in a proper sandwich. Equally at home alongside grilled sausages, roast pork, burgers and roasted root vegetables. For a quick sauce, whisk a spoonful with olive oil or extra cream into a dressing for cold beef, ham or chicken.
Made in Italy.
Ingredients: cream from cow's milk, mustard, summer truffle, extra virgin olive oil, wine vinegar, honey. Allergens: contains mustard, milk and sulphites.
Net weight: 90g. Packed in a sealed pack.
Serve at room temperature. A teaspoon on the plate carries a long way.
Suitable for vegetarians. Gluten free. Non-GMO.
One 90gr sealed pack of Truffle Mustard 90gr. No additional accessories or utensils.
Store in a cool, dry place, away from direct light and heat. Once opened, keep refrigerated and consume within a few days. Use a clean spoon each time.