Sturgeon Fish Fillet , 1.6 kg

Boneless, skinless sturgeon fillet, around 1.6kg. The same fish that gives caviar, with firm, steak-like flesh that holds its shape on the grill or in a pan.

Sturgeon has long been a chef's secret: firm, dense and almost steak-like, with a clean, mildly buttery flavour — often called the steak of the sea. Each fillet is hand-trimmed boneless and skinless, around 1.6kg, from sturgeon raised in certified aquaculture facilities in the EU — never wild-caught. The texture holds beautifully on the grill, in a hot pan or under a salt crust, and stands up to assertive partners: brown butter, capers, smoked paprika, charred lemon.

Slice into steaks for the grill, grilling 3–4 minutes a side and finishing with brown butter and capers; pan-sear in olive oil then roast at 180°C for 6–8 minutes; or roast a whole portion in a salt crust with lemon and herbs.

Origin: EU, certified aquaculture. Net weight: approx. 1.6kg. Allergens: Fish. No additives, no preservatives, gluten-free.

Storage: Keep refrigerated below 5°C. Use by date on pack. Best cooked the day of receipt.

We use an Express courier service for UK delivery. For orders submitted Monday morning to Thursday morning, delivery time is 24 to 48 hours. Beleaev gourmet products are securely packaged to preserve product quality during transit. Frozen and chilled items are dispatched in insulated boxes with ice packs to maintain cold-chain integrity.

Seasonal Delivery Notice
During the festive seasons, courier networks across the UK and Europe are experiencing exceptionally high volumes.
While we dispatch all BELEAEV orders promptly and under strict cold-chain control, delivery times may occasionally extend to 1-3 business days.

We sincerely apologise for any inconvenience this may cause.
Unfortunately, these seasonal delays are beyond our control, however, cold-chain integrity, freshness and product quality are always fully maintained.