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Smoked Salmon, Sliced, 200g

Smoked Salmon, Sliced, 200g

Long sliced, skinless, cold smoked & farmed Atlantic salmon. Undergoes a traditional cold smoking process, which involves low temperatures to preserve texture and flavour, and is carefully vacuum packed to maintain freshness.

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£17.95
Regular price £17.95 GBP
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Description

Long sliced, skinless, cold smoked & farmed Atlantic salmon. Undergoes a traditional cold smoking process, which involves low temperatures to preserve texture and flavour, and is carefully vacuum packed to maintain freshness.

Presented on a serving board, making it suitable for immediate use or presentation.

The package contains 200 grams of sliced smoked salmon, designed for convenient portioning and storage. The slices are uniformly cut to ensure easy handling and presentation, suitable for meals, appetizers, or salads.

Materials and Construction

  • Made from farmed Atlantic salmon, known for its rich flavour and firm texture
  • Cold smoked using natural wood chips, ensuring a delicate smoky aroma without cooking the fish
  • Vacuum sealed in a food-grade package to preserve freshness and prevent oxidation

Dimensions and Capacity

  • Product weight: 200 grams
  • Slice thickness: approximately 1-2 mm
  • Packaging dimensions: approximately 15 x 10 x 3 cm (length x width x height)

Features

  • Pre-sliced for convenience and ease of use
  • Skinless, ensuring no bones or skin fragments in the slices
  • Vacuum packed for extended freshness and preservation of flavour
  • Traditionally cold smoked to highlight the salmon's natural taste without cooking it

Use Cases and Best For

  • Ideal for cheeseboards, crostini, or appetizer platters at parties or gatherings
  • Suitable for adding to salads, bagels, and breakfast dishes for a nutritious protein boost
  • Perfect for those seeking premium smoked salmon that offers a rich, smoky flavour without the need for further preparation
  • Suitable for budget-conscious consumers seeking quality smoked salmon in a manageable 200g portion

Included in the Package

  • 200g sliced smoked salmon, vacuum sealed in a container
  • Presentation on a serving board (if specified in packaging)
  • No additional accessories; product is ready to enjoy upon opening

Care and Storage

  • Keep refrigerated at 0-4°C and consume by the best-before date printed on the package
  • Once opened, transfer to an airtight container and consume within 2 days for optimal freshness
  • Suitable for freezing if longer storage is needed; freeze at -18°C and use within 1 month
  • Clean hands and utensils before handling to prevent contamination

Express Delivery

We use an Express courier service for UK delivery. For orders submitted Monday morning to Thursday morning, delivery time is 24 to 48 hours. Beleaev gourmet products are securely packaged to preserve product quality during transit. Frozen and chilled items are dispatched in insulated boxes with ice packs to maintain cold-chain integrity.

Seasonal Delivery Notice
During the festive seasons, courier networks across the UK and Europe are experiencing exceptionally high volumes.
While we dispatch all BELEAEV orders promptly and under strict cold-chain control, delivery times may occasionally extend to 1-3 business days.

We sincerely apologise for any inconvenience this may cause.
Unfortunately, these seasonal delays are beyond our control, however, cold-chain integrity, freshness and product quality are always fully maintained.

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200g pack of long sliced skinless cold smoked Atlantic salmon on board 200g sliced cold smoked Atlantic salmon on serving board, vacuum packed for freshness
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Frequently Asked Questions

What makes this smoked salmon ideal for serving at gatherings?
This smoked salmon is long sliced, skinless, and cold smoked, making it perfect for elegant appetisers, bagels, or salads. Its presentation on a board and vacuum packing ensures freshness and convenience for serving.
Can I freeze smoked salmon if I don’t plan to eat it immediately?
Yes, you can freeze the smoked salmon in its vacuum pack to extend its shelf life. Thaw it in the refrigerator before use to preserve its quality and flavour.
Is this smoked salmon suitable for people with specific dietary restrictions?
This smoked salmon is a good source of protein and omega-3 fatty acids. However, individuals with seafood allergies or specific dietary restrictions should review the product details or consult with a healthcare professional before consumption.
How does cold smoking enhance the flavour of the salmon?
Cold smoking imparts a delicate, smoky flavour to the salmon without cooking it, preserving its tender texture and fresh taste, making it a premium choice for culinary uses.
How should I store smoked salmon to keep it fresh?
To maintain its freshness, store the smoked salmon in the refrigerator and keep it vacuum sealed until ready to serve. Consumption within a few days of opening is recommended for the best taste.