Blinis
£5.00
4.82/5 · 38 reviews
Smoked Salmon Side D-Sliced (≈1.2kg)
Smoked Salmon Side D-Sliced (≈1.2kg)
A whole D-sliced side of smoked salmon, ready to lay onto the platter. The Sunday brunch and festive-table classic with creme fraiche, dill and rye.
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Origin: UK
£75.58
Regular price
£75.58 GBP
Regular price
Sale price
£75.58 GBP
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Description
Description
A whole D-sliced side of smoked salmon, ready to lay onto the platter. The Sunday brunch and festive-table classic with creme fraiche, dill and rye.
Whole side of smoked salmon, D-sliced and ready to serve. ≈imate weight 1.2kg per side, catchweight item, actual weight may vary. The classic centrepiece for a Sunday brunch, a blini canape spread, or the Christmas table. Lay it out with creme fraiche, dill and rye; build smoked salmon and cream cheese bagels for a long lazy breakfast; fold thin slices through warm linguine with lemon zest, capers and chives; or place on rye crackers with horseradish creme fraiche for a dinner-party starter. Pre-sliced means no carving knife required: lift the slices with the paper, transfer straight to the dish.
Origin
Made in UK.
Dimensions
Net weight 1.2kg. Packed in a sealed pack.
Features
- UK origin
- Soft, delicately smoked, with the silky texture of a slow-cured side and a gentle savoury finish.
- Whole side of smoked salmon, D-sliced and ready to serve.
- 2kg per side, catchweight item, actual weight may vary.
Use Cases
- Whole side, approximately 1.2kg
- D-sliced, pre-sliced and ready to plate
- Catchweight, actual weight may vary
- Sunday brunch platter with creme fraiche, dill, rye, capers and lemon
- Bagels with cream cheese, red onion and a grind of pepper
- Blini canapes with horseradish creme fraiche and trout roe
- Folded through warm linguine with lemon, chives and capers
- ≈imate weight: 1.2kg per side
- Format: whole side, D-sliced
- Catchweight item, actual weight may vary
- Allergens: Fish
What's Included
One 1.2kg sealed pack of Smoked Salmon Side D-Sliced (≈1.2kg). No additional accessories or utensils.
Storage
Keep refrigerated below 5C. Once opened, consume within 3 days. Suitable for home freezing.
Ingredients and Allergens
Ingredients and Allergens
Express Delivery
Express Delivery
T
Excellent flavour and quality smoke. The slice thickness was less consistent than the previous order.
T
Beautifully fresh quality. The salinity ran a fraction higher than usual.
L
Proper quality, the Smoked Salmon Side D-. Sweet and clean.
C
The Smoked Salmon Side D- didn't disappoint. Tasted proper fresh.
P
Quick dispatch on the Smoked Salmon Side D- and it landed cold as anything.
M
Bought it after a friend recommended you lot. The Smoked Salmon Side D- turned up next day, cold and in perfect nick.
D
Beautiful quality and wonderfully fresh. Lovely packaging, felt like a proper gift. Excellent overall, the price is the only thing that gives me pause.
F
Easy to order, clear delivery options and no fuss at all. Next day delivery was bang on time and everything was perfectly chilled. Genuinely impressed and will reorder.
A
Ordered it again after a friend recommended it. A real step up from anything on the high street. Came well insulated and still cold to the touch.
A
Fresh, generous and full of flavour. A real treat we will repeat.
N
Ordered it for a dinner party and it was a real talking point. Beautifully made and full of character.
N
Beautiful quality and wonderfully fresh. Packaging was excellent and it turned up in great condition. Will be back for more.
T
This is my third order now and the standard never slips. A company I have come to trust completely, always reliable.
I
Fresh, flavourful and properly satisfying. Turned up on time and in immaculate condition. Would happily buy again.
I
Ordered it as a gift and it went down a treat. Beautifully made and full of character.
N
Ordered as a present and it arrived looking truly special. Exactly what we hoped for.
K
You can taste the quality, genuinely lovely. Top quality and beautifully presented. Will be back for more.
F
Needed to change my delivery date and the team sorted it within minutes. Highly recommended.
N
You can taste the quality, genuinely lovely. A proper treat, far better than I expected. Highly recommended.
L
Full of flavour and clearly a cut above. Will be back for more. Took a day longer than I expected, but well worth the wait.
D
Ordered as a present and it arrived looking truly special. Delivery was a touch later than the window, but still arrived in great shape.
S
Ordered it as a gift and it went down a treat. A real step up from anything on the high street. Exactly the sort of quality I hoped for. A real treat we will repeat.
L
Top quality and beautifully presented. Exactly what we hoped for.
C
Fresh, flavourful and properly satisfying. Exactly as described and genuinely delicious. Worth every penny.
M
A proper treat, far better than I expected. Exactly what we hoped for.
T
Lovely smoke flavour and beautifully sliced. The texture was a fraction drier than the previous side.
M
A proper treat, far better than I expected. Delivery was seamless from order to doorstep. This has become a regular order for us.
T
On our standing list now.
S
Glowing thanks.
S
1.2kg lasts a real while.
R
For weekend brunch with bagels and cream cheese. Memorable.
R
1.2kg feeds a serious brunch gathering.
S
Saves serious time in preparation.
T
On a brunch buffet, brilliant.
Frequently Asked Questions
What makes our smoked salmon a good choice for a festive or Sunday brunch platter?
Beleaev smoked salmon is beautifully soft, delicately smoked, and offers a silky texture, making it perfect for elevating a festive or Sunday brunch platter with accompaniments like creme fraiche, dill, and rye. Its British origin and high-quality craftsmanship add a touch of authenticity to your celebration.
Are the smoked salmon side slices ready to serve, or do I need to do extra preparation?
The smoked salmon side is pre-sliced into D-slices, making it ready to lay onto your platter or serve directly, requiring no additional preparation for serving.
How should I store and handle the smoked salmon to maintain its quality?
Keep the smoked salmon refrigerated below 5°C and consume within 3 days of opening. It can also be frozen for longer storage while maintaining its freshness. Proper storage ensures the quality and safety of your smoked salmon.
How should I store the smoked salmon to keep it fresh?
Store the smoked salmon in the refrigerator at below 5°C and consume within 3 days after opening. It is also suitable for home freezing to extend its freshness.
What are the suggested serving ideas for smoked salmon?
Smoked salmon is perfect for brunch platters with creme fraiche, dill, and rye, atop bagels with cream cheese, or folded into warm linguine with lemon and chives. It also works well on rye crackers with horseradish creme fraiche for starters.
Is the smoked salmon ready to serve without additional preparation?
Yes, the smoked salmon is D-sliced and ready to serve, so you can lift the slices directly onto your dish without needing a carving knife.
What is the weight and serving amount of the smoked salmon?
The product contains a whole side of smoked salmon weighing approximately 1.2kg, catchweight, with actual weight may vary. It is ideal for serving multiple guests at a gathering or meal.
Where is the smoked salmon produced?
The smoked salmon is made in the UK, ensuring quality and local origin.
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