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Purée Redcurrant, Frozen — Boiron (1kg)

Purée Redcurrant, Frozen — Boiron (1kg)

Purée Redcurrant, Frozen — Boiron (1kg) — Supplied in a verified 1kg supplier pack.

Product details Pack size: 1kg Supplier code: PURFZREDCU Storage: Store at -18°C. IngredientsRedcurrant 100%

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Regular price £17.87 GBP
Regular price Sale price £17.87 GBP
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Description

Purée Redcurrant, Frozen — Boiron (1kg) — Supplied in a verified 1kg supplier pack.

Product details

  • Pack size: 1kg
  • Supplier code: PURFZREDCU
  • Storage: Store at -18°C.

Ingredients

Redcurrant 100%

Dietary information

  • Approved for a Halal Diet
  • Approved for a Kosher Diet
  • Suitable for Vegans
  • Suitable for Vegetarians

Nutrition

Average Serving 100 g or ml
Energy/Calories per 100g 203 kJ
Energy/Calories per 100g 48 kcal
Carbohydrate Per 100g 11.4 g
of which Sugars per 100g 10.5 g
Fibre per 100g 1.2 g

Always check the current product label before use, especially for allergens and dietary requirements.

Ingredients

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Frequently Asked Questions

What are the main features of the Purée Redcurrant, Frozen — Boiron?
The Purée Redcurrant, Frozen — Boiron comes in a 1kg verified supplier pack, made from 100% redcurrant, and is suitable for vegan, vegetarian, Halal, and Kosher diets. It should be stored at -18°C to maintain freshness.
How should I store the Purée Redcurrant to keep it fresh?
Store the Purée Redcurrant at -18°C to ensure it remains fresh and of high quality until use.
Is the Purée Redcurrant suitable for specific dietary needs?
Yes, the Purée Redcurrant is suitable for vegans, vegetarians, and is approved for Halal and Kosher diets, making it a versatile choice for various dietary preferences.
What are the nutritional benefits of the Purée Redcurrant?
Per 100g, the Purée Redcurrant provides 48 kcal and contains 11.4g of carbohydrates, including 10.5g of sugars, along with 1.2g of fiber, offering a natural source of energy and dietary fiber.
Can I use the Purée Redcurrant in cooking or baking?
Yes, the Purée Redcurrant can be used in various culinary applications such as baking, sauces, or desserts to add natural redcurrant flavor and vibrant color.