Box of Whitakers Salted Caramel Chocolate Truffles with smooth chocolate and salted caramel centre, 1kg package

Salted Caramel Chocolate Truffles: 80-Piece Planner

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Short answer: A 1kg box of about 80 salted caramel truffles can serve 20 guests at four each, 40 guests at two each or create eight ten-piece gifts, allowing a small reserve for natural count variation.

Counting before arranging the table is more reliable than estimating by weight. The flowing centre and chocolate shell also need a cool, dry service position away from hot drinks equipment.

Key takeaways

  • Treat the stated 80 pieces as approximate and count the box before final packing.
  • Plan two to four truffles per guest depending on other desserts.
  • Check the current box for milk, nuts, soy and cross-contact statements.
  • Keep the display away from sunlight and heat.
Box of Whitakers Salted Caramel Chocolate Truffles with glossy milk chocolate shell and flowing caramel center
Box of Whitakers Salted Caramel Chocolate Truffles with glossy milk chocolate shell and flowing caramel center

Salted Caramel Chocolate Truffles, Whitakers, 1kg (~80) at a glance

Detail What to know
Pack 1kg, approximately 80 pieces
Format Milk-chocolate truffles with a salted caramel centre
Origin Whitakers product; check the current box
Allergens Likely includes milk and may include other regulated allergens; check the current box
Storage Store exactly as the box directs, protected from heat, moisture and strong odours.
Box of Whitakers Salted Caramel Chocolate Truffles with smooth chocolate and salted caramel centre, 1kg package
Salted Caramel Chocolate Truffles, Whitakers, 1kg (~80)

£49.70

In stock

Why does the Salted Caramel Chocolate Truffles, Whitakers, 1kg (~80) format matter?

A bulk 1kg box is efficient for events, but it does not automatically provide individual gift packaging. Food-safe bags, boxes, labels and allergen information must be planned separately.

Five ways to allocate approximately 80 truffles

  1. 1. Coffee service: plan two truffles per guest for around 40 people.
  2. 2. Dessert table: plan three each for roughly 26 guests, with a small reserve.
  3. 3. After-dinner favour: pack four each for about 20 guests.
  4. 4. Small gifts: create eight boxes of ten.
  5. 5. Mixed confectionery display: use one or two each and combine with contrasting pieces.
  6. 6. Count the actual pieces before sealing any gift or publishing a guaranteed number.

Choose the right portion

Situation Best approach
With coffee 2 truffles per person.
Only sweet bite 3–4 per person.
Gift box 8–10 per recipient.
Mixed dessert table 1–2 per person plus other sweets.

Which pairings keep Salted Caramel Chocolate Truffles, Whitakers, 1kg (~80) in focus?

  • Espresso balances the caramel sweetness.
  • Black tea gives tannic contrast.
  • Fresh berries add acidity and colour.
  • Dark chocolate pieces create flavour variety.
  • Roasted nuts add crunch if allergens are managed.

How should Salted Caramel Chocolate Truffles, Whitakers, 1kg (~80) be portioned and timed?

Because the product states approximately 80 pieces, hold back 5–10% until the display or gifts are complete. That buffer covers natural variation and damaged pieces.

Pack gifts in a cool room and move event displays into position shortly before guests arrive. Refill in small batches rather than exposing the entire kilogram to warmth.

Which Salted Caramel Chocolate Truffles, Whitakers, 1kg (~80) mistakes should you avoid?

  • Promising exactly 80 pieces without counting the delivered box.
  • Placing the tray beside a coffee machine or sunny window.
  • Mixing with nut confectionery without clear allergen separation.
  • Using non-food-safe gift packaging.

How should Salted Caramel Chocolate Truffles, Whitakers, 1kg (~80) be stored and handled?

Store and prepare Salted Caramel Chocolate Truffles, Whitakers, 1kg (~80) according to the delivered pack. Confirm whether Salted Caramel Chocolate Truffles is chilled, frozen or ambient before service, keep raw and ready-to-eat tasks separate, and follow its label for cooking, allergens and refreezing.

For Salted Caramel Chocolate Truffles, use the UK Food Standards Agency guidance as general food-safety context: see its pages on chilling, cooking food safely and allergy and intolerance.

Questions about Salted Caramel Chocolate Truffles, Whitakers, 1kg (~80)

What should you know about Salted Caramel Chocolate Truffles, Whitakers, 1kg (~80) before ordering?

A 1kg box of about 80 salted caramel truffles can serve 20 guests at four each, 40 guests at two each or create eight ten-piece gifts, allowing a small reserve. Confirm the exact Salted Caramel Chocolate Truffles variant, pack size and current listing before building the menu around it.

How should Salted Caramel Chocolate Truffles, Whitakers, 1kg (~80) be stored and handled?

Store and prepare Salted Caramel Chocolate Truffles, Whitakers, 1kg (~80) according to the delivered pack. Confirm whether Salted Caramel Chocolate Truffles is chilled, frozen or ambient before service, keep raw and ready-to-eat tasks separate, and follow its label for cooking, allergens and refreezing.

How do you choose the right Salted Caramel Chocolate Truffles, Whitakers, 1kg (~80) format?

Choose Salted Caramel Chocolate Truffles, Whitakers, 1kg (~80) by piece count, holding time and the equipment available for service. Match the Salted Caramel Chocolate Truffles pack to the guest count, then test one portion before committing the full batch.

Shop the product and continue reading

View Salted Caramel Chocolate Truffles, Whitakers, 1kg (~80) on Beleaev.

Sources and further guidance

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