Artisan Salami | Beleaev

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All Charcuterie

All Charcuterie

Air-dried hams, hand-tied salami, smoky sausages and a plant-based selection.

Cured Meats

Air-dried and slow-matured, deep and savoury

Salami

Hand-tied and patiently cured

Sausages

Smoky, bold and full of fire

Vegan

Plant-based, crafted for real flavour

Gourmet Foods

Explore the full gourmet range

Hand-tied salami, patiently cured in the old-world way, from classic fennel to truffle-laced. Slice and share.

✦Subscribe & save up to 25% on any productMake it your regular ritual

Recipe book

Crab and avocado toast topped with lemon, chilli, and fresh herbs on toasted sourdough

Crab and Avocado Toast Recipe: Fresh, Light and Quick

A crab and avocado toast recipe. Sourdough, mashed avocado, fresh crab, lemon. The 7-minute luxury brunch that beats any restaurant version.

10 min Easy 4 pers.

Truffle Carbonara: The Roman Classic Elevated

Truffle Carbonara: The Roman Classic Elevated

A truffle carbonara recipe. Guanciale, eggs, pecorino, fresh black truffle. The Roman classic with a luxury upgrade. 15-minute weeknight dinner.

20 min Easy 4 pers.

Smoked salmon carpaccio with citrus fruits, kumquat slices, finger lime pearls, microgreens, and edible flowers on a white plate

Smoked Salmon Carpaccio with Citrus

When Beleaev smoked salmon speaks for itself, it needs little else. This delicate salmon carpaccio is lifted with rare citrus notes — finger lime pearls for freshness, a touch of kumquat for gentle bitterness, and ed...

10 min Easy 4 pers.