Chilean King Crab Clusters, Cooked, Frozen, ≈500g
Chilean King Crab Clusters, Cooked, Frozen, ≈500g
Chile king crab, cooked at sea. Long, fleshy legs and snowy claws. Serve cold with a lemon wedge, or warm in melted butter.
Read more ›Origin: Chile
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Description
Description
Chile king crab, cooked at sea. Long, fleshy legs and snowy claws. Serve cold with a lemon wedge, or warm in melted butter.
King crab clusters from the cold South Pacific waters off Chile, wild-caught and cooked at sea, then flash-frozen for full flavour retention. Bright-red shells, distinctive spiked appearance and exceptionally tender meat. The flavour is gentle and clean: soft sweetness, light ocean salinity and a buttery undertone, without the heavier, fishy notes some shellfish carry. Smaller than the Barents Sea XXL clusters but with the same approach: thaw and serve chilled with lemon and mayonnaise, or warm through gently to bring out the sweetness. One 500g pack serves two as a generous starter.
Origin
Made in Chile.
Dimensions
Net weight ≈500g. Packed in a sealed pack, super-frozen for transit.
Features
- Chile origin
- Soft sweetness, clean ocean salinity, buttery and tender meat with a gentle finish.
- Bright-red shells, distinctive spiked appearance and exceptionally tender meat.
Use Cases
- Wild-caught Chilean king crab from cold South Pacific waters
- Cooked at sea, flash-frozen for full freshness
- Smaller, more approachable size than XXL Norwegian clusters
- Bright shells, striking on the plate
- Steam for 5-7 minutes to keep the meat juicy
- Boil for 3-5 minutes for a clean, traditional finish
- Grill with garlic butter for a smoky, savoury accent
- Bake with lemon and herbs for a fragrant, aromatic plate
- Weight: ≈500g per pack
- State: cooked, frozen
- Origin: Chile, South Pacific
- Pairs with: Chardonnay, Sauvignon Blanc, melted butter, crusty bread
- Allergens: Crustaceans (shellfish)
What's Included
One ≈500g sealed pack, super-frozen for transit of Chilean King Crab Clusters, Cooked, Frozen, ≈500g. No additional accessories or utensils.
Storage
Store at -18°C or below. Defrost overnight in refrigerator before serving. Best consumed within 24h of thawing. Do not refreeze.
Ingredients and Allergens
Ingredients and Allergens
Express Delivery
Express Delivery
