Golden Oscietra Special Reserve
Golden Oscietra Special Reserve
The most prestigious expression of Oscietra
Golden Oscietra Special Reserve is the most prestigious expression of Oscietra, long associated with the royal tables of Persia and often referred to as “The Shah’s Caviar.” Prized for its luminous light-gold hue and larger pearls, it reveals a beautifully refined palate - rich, creamy and delicately nutty, with elegant salinity and a long polished finish. Rarer in colour, more distinguished in character and elevated in presence, it is a caviar created for the most discerning tables
Species: Acipenser gueldenstaedtii
Grains: Medium-large, glistening grains (2.7-3.0 mm)
Color of roe: Luminous light gold to golden amber
Origin: Sustainably farmed in certified aquaculture across China, France, Poland & Italy
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Species: Acipenser gueldenstaedtii
Grains: Medium-large, glistening grains (2.7-3.0 mm)
Color of roe: Luminous light gold to golden amber
Origin: Sustainably farmed in certified aquaculture across China, France, Poland & Italy
Ingredients
Ingredients
Perfect Pairings
Perfect Pairings
Serve with warm blinis and crème fraîche, lightly buttered new potatoes, or simply on its own to appreciate its full refinement. Pair with Blanc de Blancs Champagne, vintage Brut, or a refined mineral Chardonnay to complement its creamy texture and elegant nutty depth.
Express Delivery
Express Delivery
FAQ
A Golden Expression of Refinement
Golden Oscietra Special Reserve is distinguished by its luminous golden hue, generous pearls and exceptional refinement. Rich, creamy and delicately nutty, it reveals elegant salinity, refined minerality and a long polished finish. Rare in colour and graceful in character, it is a caviar created for the most discerning palates.
How can I open my tin of caviar?
Use the caviar key. Insert it gently into the groove between lid and tin, twist lightly until you hear a soft pop, then lift the lid and serve.
How to enjoy caviar?
To fully savour caviar, use a mother-of-pearl spoon and avoid metal which can alter its delicate flavours. Keep pairings simple, blinis, lightly buttered toast, a touch of crème fraîche. Let it melt on your tongue to reveal its iodized aromas, enhanced by brut Champagne or chilled vodka.
How much should I order?
• Tasting/aperitif: 30-50 g per person • Main indulgence: up to 125 g per person • Canapés: ~5 g per piece (a 125 g tin ≈ 25 canapés).
How long does it last once opened?
After opening, reseal and refrigerate; enjoy within 24-48 hours. Unopened tins keep 3-4 months refrigerated (check best-before).
Trusted by Our Customers
A thoughtful choice
Oscietra feels slightly more complex, perfect for those who enjoy depth without heaviness.
DanielWorth sharing
Served this for guests and it was warmly received. Balanced and refined.
Helen MatthewsExcellent texture
Firm yet delicate. Clean finish with a subtle nutty depth.
Oliver GrantImpressively consistent
Even pearls and very reliable quality. Exactly what we expected.
Rebecca NolanConfident flavour
A step up in intensity, but still smooth and elegant. Very enjoyable.
MarkNicely matured
You can sense careful ageing. Rounded flavour without sharpness.
Claire BennettClean and fresh
Arrived perfectly chilled and tasted exceptionally fresh. Quality was evident.
David L.Beautifully paired
Worked wonderfully with a crisp white wine. Balanced and expressive.
Sophie ClarkeA serious caviar
Feels slightly more structured, with complexity that develops nicely on the palate.
Jonathan ReedRich but controlled
More depth than Baeri, yet still elegant. Smooth texture and a long finish.
Elena M.Deep and well balanced
Oscietra has a fuller flavour with a gentle nutty note. Very refined and clean.
Thomas WhitakerWould happily reorder
Excellent quality and very consistent from tin to tin
HelenWorks well on its own
Didn’t feel the need to add anything. The flavour speaks for itself
Oliver SuetteImpressively fresh
Arrived perfectly chilled and tasted very clean and fresh
Rebecca NortonNicely structured
Even pearls and consistent texture. Clearly well selected
MarkFeels very well matured
The pearls are firm but melt gently. You can tell this caviar has been carefully aged
SiyaMore flavour, still very elegant
Oscietra definitely has more personality, but it’s still refined and smooth
Laura BennettGreat with a glass of white wine
We paired Oscietra with a dry white wine and it worked beautifully. Very balanced
Thomas R.A bit more character
If you like caviar with more depth, this is a great choice. Not sharp, just richer and more complex
ElenaImpressed with the service
Fast delivery and great iced packaging. The caviar arrived exactly as it should
James WhitmoreDeeper flavour than I expected
Oscietra has a fuller taste than other caviars I’ve tried. Slightly nutty, very pleasant, and easy to enjoy slowly
Sophie L.Perfect for a long evening
We enjoyed this slowly over the evening with drinks. It keeps its flavour until the last spoon
DanielPerfect for caviar lovers
This felt like a step up. The flavour is more pronounced, but still very clean and refined
Robert HughesLovely nutty notes
I really enjoyed the subtle nutty taste. Smooth texture and a long, pleasant finish
Anna M.Not for rushing
This is the kind of caviar you want to take your time with. The flavour develops nicely with each bite
MichaelEnjoyed it more than expected
I wasn’t sure what to expect, but Beleaev Royal Oscietra surprised me in a very good way
Claire BennettSurprisingly fast delivery
We ordered Oscietra quite late and were surprised it arrived the next day. Very well iced packed and fresh
Paul T.A confident choice
If you already enjoy caviar, this Oscietra is a great next step. Richer and more interesting
IsabelleExcellent texture
The pearls hold their shape beautifully and release flavour slowly. Very satisfying
David R.Great balance
Nutty, slightly buttery, but never heavy. Everything feels well balanced
TomFeels like proper caviar
Clean taste, good structure, and a lingering finish. Exactly what I expect from Oscietra
Rebecca L.Smooth with a bit of depth
The taste is smooth, but there’s more going on underneath. Very enjoyable
Matthew J.Feels carefully selected
The pearls are even, the flavour is consistent. Quality feels very controlled
NinaOur Favourite!
Ordered Ocietra twice now and both times it was excellent. Very consistent
EmilyWorks well on its own
Didn’t feel the need to add much — it is great just as it is
Lucas B.Lovely with blinis
We served it with blinis and crème fraîche. Simple and really delicious
MarkMore depth than expected
Oscietra has a fuller flavour, slightly nutty, but still very clean and refined
Thomas BurkHOW TO SERVE CAVIAR PROPERLY
Because handling matters as much as selection.
Caviar is a delicate product. Even the finest caviar can lose its character when handled incorrectly. Temperature, utensils and timing are essential to preserving texture, flavour and balance.
Here we share the simple principles we follow ourselves — at home, in restaurants and during professional tastings.
No rituals for the sake of tradition. Only what truly matters for taste.
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