The Italian Grazing Board
The Italian Grazing Board
An Italian table to graze across, loud with flavour. Spreadable nduja, cured Coppa and Finocchiona, a shaving of bottarga, golden truffle arancini and a soft Tunworth to bring it together, with hot honey and warm flatbread. Lay it all out and let everyone reach in.
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Description
Description
An Italian table to graze across, loud with flavour. Spreadable nduja, cured Coppa and Finocchiona, a shaving of bottarga, golden truffle arancini and a soft Tunworth to bring it together, with hot honey and warm flatbread. Lay it all out and let everyone reach in.
Inside the board:
- Spreadable nduja salami
- Bottarga
- Italian matured Coppa
- Finocchiona fennel salami
- Truffle arancini
- Tunworth British Camembert
- Hot honey
- Greek flatbread
Warm the flatbread and the arancini, spread the nduja, and graze. Pairs beautifully with champagne, add a chilled bottle of Moët & Chandon Impérial for £49 at checkout.
Ingredients and Allergens
Ingredients and Allergens
Express Delivery
Express Delivery
