Duck Liver Pâté 500g
Choose the FoieGood Duck Pâté 500g for a smooth, spreadable texture. It is supplied frozen and can be served with toast or warm bread after preparation. Check current price and availability on the product page.




Smooth duck pâté and rustic terrine. Spreadable, gently seasoned and ready to serve with warm bread or toast.
✦Subscribe & save up to 25% on any productMake it your regular ritual

Gascon foie gras. Silky and rich.
Truffle Carbonara: The Roman Classic Elevated
Cook truffle carbonara in 15 minutes with guanciale, eggs, Pecorino and Autumn Black Truffle, with Alba White Truffle and Royal Oscietra variations.
Read more
Smoked Salmon Carpaccio with Citrus
When Beleaev smoked salmon speaks for itself, it needs little else. This delicate salmon carpaccio is lifted with rare citrus notes — finger lime pearls for freshness, a touch of kumquat for gentle bitterness, and ed...
Read more
Crab and Avocado Toast Recipe: Fresh, Light and Quick
A crab and avocado toast recipe. Sourdough, mashed avocado, fresh crab, lemon. The 7-minute luxury brunch that beats any restaurant version.
Read moreBeleaev Pâté & Terrine Guide
Choose the FoieGood Duck Pâté 500g for a smooth, spreadable texture. It is supplied frozen and can be served with toast or warm bread after preparation. Check current price and availability on the product page.
The Farmhouse Pâté 1kg is made with pork and chicken liver. The rustic sharing format can be served chilled in slices or spread on country bread. Check the product page for current price and availability.
Compare the prepared Lafitte Duck Foie Gras Terrine 450g with the Duck & Orange Terrine 1kg. The second is a fresh-chilled, mixed-liver terrine with orange. Check each product page for current availability.
Compare texture, ingredients, pack size and current price before you buy. Check availability on each product page. Read the Shipping Policy, browse Foie Gras & Pâté, or view the Foie Gras collection.