Polish Smoked Pork Sausage (520g)

Polish Smoked Pork Sausage is a long, meaty sausage inspired by the traditional flavours of Masuria in north-eastern Poland.

Polish Smoked Pork Sausage Its smoked, savoury profile works in rustic soups, bean dishes, breakfast plates and simple sharing food.

How to use Polish Smoked Pork Sausage

Heat thoroughly according to the current pack instructions, then slice into stews or serve with mustard, rye bread and pickles.

Product details

• Pack: 520g
• Storage: Keep chilled.
• Allergens: Check the current pack label for the complete ingredient and allergen declaration.

Always check the current product label before use, especially if you have allergies or dietary requirements.