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Wagyu Chuck Denver Steak, BMS 6-7, Frozen, ≈300g

Wagyu Chuck Denver Steak, BMS 6-7, Frozen, ≈300g

British Wagyu Denver Steak from the chuck underblade, graded BMS 6-7 and supplied frozen in an approximately 300g pack. This compact cut combines a beef-forward character with visible marbling, making it a strong choice for a hot grill or heavy pan when you want richness with a satisfying steak-like bite.

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Origin: United Kingdom

£28.00
Prix habituel £28.00 GBP
Prix habituel Prix promotionnel £28.00 GBP
En vente Épuisé
Taxes incluses. Frais d'expédition calculés à l'étape de paiement.

Description

British Wagyu Denver Steak from the chuck underblade, graded BMS 6-7 and supplied frozen in an approximately 300g pack. This compact cut combines a beef-forward character with visible marbling, making it a strong choice for a hot grill or heavy pan when you want richness with a satisfying steak-like bite.

  • Identity: British Wagyu Denver Steak, also known as a chuck underblade steak.
  • Materials: British Wagyu beef.
  • Dimensions: Approximately 300g. Because of the natural shape of the muscle, the pack may contain more than one piece.
  • Features: BMS 6-7 marbling, a deep savoury profile and a firm but tender texture when sliced across the grain.
  • Use cases: Grilling, pan searing, steak sharing plates or slicing over potatoes, rice or vegetables.
  • Included: One sealed approximately 300g pack of British Wagyu Denver Steak.
  • Care: Keep frozen at -18°C or below. Thaw slowly in the refrigerator. Once fully thawed, do not refreeze. Cook from chilled.

How to cook

Pat the steak dry and use a well-heated grill or heavy pan. Colour both sides, then finish to your preferred doneness. Rest before slicing across the grain; this shortens the fibres and gives the cut its best texture. If the pack contains several natural pieces, cook them separately and remove each one when ready.

Flavour and serving

Expect British Wagyu Denver Steak to taste richly beefy, buttery and savoury rather than as delicate as an A5 loin cut. Serve with roasted or mashed potatoes, grilled mushrooms, asparagus, creamy polenta, sharp chimichurri or a restrained peppercorn sauce. The cut's stronger character also works well in a sliced steak sandwich or sharing plate.

Ingredients and Allergens

Ingredients: British Wagyu beef.

Allergens: none.

Net weight: approximately 300g.

Shelf life: 2 days from thawing if kept refrigerated.

Express Delivery

We use an Express courier service for UK delivery. For orders submitted Monday morning to Thursday morning, delivery time is 24 to 48 hours. Beleaev gourmet products are securely packaged to preserve product quality during transit. Frozen and chilled items are dispatched in insulated boxes with ice packs to maintain cold-chain integrity.

Delivery fee: £6.45 per order. UK only.

Seasonal Delivery Notice
During the festive seasons, courier networks across the UK and Europe are experiencing exceptionally high volumes.
While we dispatch all BELEAEV orders promptly and under strict cold-chain control, delivery times may occasionally extend to 1-3 business days.

We sincerely apologise for any inconvenience this may cause.
Unfortunately, these seasonal delays are beyond our control, however, cold-chain integrity, freshness and product quality are always fully maintained.

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  • 5 stars: 26 (93%)
  • 4 stars: 1 (4%)
  • 3 stars: 1 (4%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
G
Gareth Tate
Beautifully marbled

The fat distribution is what makes wagyu special.

G
Gideon Forde
Cooked rare with butter and herbs

Memorable Saturday dinner.

G
Gwendoline Holm
Ordered twice this season

Consistent quality.

G
Gemma Yardley

Chuffed with the Wagyu Chuck Denver Steak. Cut like butter. Everyone at the table asked where it was from.

W
William Hartley
Will order again

Tender, rich and worth every minute of the cook. Beautiful colour, lovely fat and a flavour that lingered. Lovely, though I would have liked a little more in the pack.

J
Jessica Brown
Top quality

The quality was obvious from the first bite, exceptional. Incredible flavour and so tender you barely needed a knife. Delivery was quick and everything arrived perfectly chilled.

M
Max Fairfax
Spot on every time

The team kept me updated at every step, really reassuring. Impressed by how well it was insulated, still cold hours later.

F
Florence Ashworth
Simply gorgeous

Reordered before the first lot had gone. The Wagyu Chuck Denver Steak went down a treat.

G
Gertrude Pelham
For a date night dinner at home

Brilliant.

D
Duncan Winters
Worth every penny

A real centrepiece, my guests could not stop talking about it. This has become a regular order for us.

M
Margaux Visser
Lovely

Ordered the beef for a birthday and everyone loved it. Tender, rich and worth every minute of the cook.

A
Ava Holmes
Seamless ordering

The packaging alone felt premium, you can tell they take care. Have ordered several times and every delivery has been spot on.

S
Samuel Cox

Restaurant quality at home.

F
Florence Winters
Genuinely impressed

Seasoned simply and let the quality do the talking, superb. A real centrepiece, my guests could not stop talking about it. Delivery was quick and everything arrived perfectly chilled.

B
Ben Fletcher
Outstanding quality

Bought the beef to mark a small celebration. Seared it hard and rested it, and it was faultless. Seasoned simply and let the quality do the talking, superb.

T
Theodore Robinson
Gorgeous

A real centrepiece, my guests could not stop talking about it.

R
Richard Lambert
Superb

Tender, rich and worth every minute of the cook. A real centrepiece, my guests could not stop talking about it.

H
Harriet White
Faultless

Seasoned simply and let the quality do the talking, superb.

P
Poppy Maddox

The quality itself was good, but the portion felt small for the price.

O
Oliver Moore
Outstanding quality

Seared it hard and rested it, and it was faultless. Marbling was gorgeous and it melted in the mouth.

P
Pierre Lopez
Delicious

Have been meaning to try the beef for a while. Seared it hard and rested it, and it was faultless. Seasoned simply and let the quality do the talking, superb.

M
Mateo Dubois

A real centrepiece, my guests could not stop talking about it. Shipped fast and arrived exactly when promised.

B
Benjamin Fletcher
Quick and reliable

Easy to order, clear delivery options and no fuss at all. Cannot recommend it highly enough.

N
Noah Cooper

Cooked to a perfect medium rare and unbelievably tender. The whole order was packed with real care.

L
Leo Hall
Delicious

Have been meaning to try the beef for a while. Marbling was gorgeous and it melted in the mouth. Lovely packaging, felt like a proper gift.

M
Max Williams

Ordered the beef for a dinner party and it was a real talking point. Beautiful colour, lovely fat and a flavour that lingered. Incredible flavour and so tender you barely needed a knife. Shipped fast and arrived exactly when promised. Five stars from us.

G
Gabriella Pyle
Worth keeping in the freezer for special occasions

Confident purchase.

F
Florian Trent
Serious steak

BMS 6-7 marbling that delivers brilliantly.

Frequently Asked Questions

What makes Wagyu Chuck Denver Steak different from other beef steaks?
Wagyu Chuck Denver Steak is prized for its deep, savory character and generous Wagyu marbling (BMS 6-7), providing a rich, beef-forward flavor. Its location from the underused shoulder muscle ensures a hearty texture and basting potential, making it a distinctive choice among beef steaks.
How should I cook Wagyu Chuck Denver Steak to get the best results?
For optimal flavor, cook Wagyu Chuck Denver Steak on a hot grill or heavy pan for three to four minutes per side, then rest before slicing across the grain. High heat preserves its juicy, beefy profile while creating a delicious crust.
How should I store and handle Wagyu Chuck Denver Steak before and after cooking?
Keep the steak frozen at -18°C or below until ready to cook, and thaw in the refrigerator if needed, without refreezing afterward. Cook from a chilled state for best results, and store leftovers in the refrigerator for up to 2 days.