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Doreen's Baked Black Pudding Triangle, Approx. 1.1kg

Doreen's Baked Black Pudding Triangle, Approx. 1.1kg

Doreen's baked Black Pudding Triangle is made in Yorkshire and supplied chilled in an approximately 1.1kg catchweight pack. Baking rather than boiling concentrates the flavour and gives it a meatier texture.

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£10.89
Prix habituel £10.89 GBP
Prix habituel Prix promotionnel £10.89 GBP
En vente Épuisé
Taxes incluses. Frais d'expédition calculés à l'étape de paiement.

Description

Doreen's baked Black Pudding Triangle is made in Yorkshire and supplied chilled in an approximately 1.1kg catchweight pack. Baking rather than boiling concentrates the flavour and gives it a meatier texture.

Key features of Doreen's Black Pudding Triangle

  • Yorkshire born and baked, internationally acclaimed and multi-award winning.
  • Baked for a concentrated flavour and substantial texture.
  • A generous format for a full English breakfast, sharing plates or serving with scallops.

How to prepare

Remove the sleeve, slice the Black Pudding Triangle, then fry or grill for 6-8 minutes. Always ensure the product is thoroughly cooked and follow the current pack instructions.

Pack, price and storage

One chilled catchweight pack is included. The stated weight is approximately 1.1kg and the displayed price is a guide; the final price varies with the actual weight. Keep below 5°C. Once opened, use within 6 days.

Ingredients and allergens

Water, wheat flour (with added calcium, iron, niacin and thiamin), oatmeal, pearl barley, dried pork blood, pork fat, onion, pork rind, salt, mixed herbs, wheat starch, white pepper, yeast extract and raising agent: ammonium hydrogen carbonate.

Allergens: contains wheat, oats and barley. Supplier allergen data also flags Kamut and spelt. Always check the current product label before use.

Nutrition per 100g

  • Energy: 512kJ / 121kcal
  • Protein: 7.6g
  • Fat: 2.5g, of which saturates 0.9g
  • Carbohydrate: 18.6g, of which sugars 0.8g
  • Fibre: 2.3g
  • Salt: 1.5g

Ingredients and Allergens

  • Approx. 1.1kg catchweight pack
  • Guide price; final price varies with actual weight
  • Fry or grill for 6-8 minutes
  • Made in Yorkshire
  • Keep below 5°C; use within 6 days of opening

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Frequently Asked Questions

What makes Doreen's Black Pudding Triangle different?
It is Yorkshire born and baked rather than boiled. Baking concentrates the flavour and gives it a meatier texture.
How should I cook the Black Pudding Triangle?
Remove the sleeve, slice it, then fry or grill for 6-8 minutes. Follow the current pack instructions.
How should I store it?
Keep it below 5°C. Once opened, use within 6 days and follow the current product label.
Which allergens does it contain?
It contains wheat, oats and barley. Supplier allergen data also flags Kamut and spelt. Always check the current product label before use.
What does the approximate 1.1kg weight mean?
This is a catchweight pack. The stated weight is approximately 1.1kg, so the actual weight and final price may vary.