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Foie Gras Escalopes, FoieGood Ethical (4×30g)

Foie Gras Escalopes, FoieGood Ethical (4×30g)

Four 30g FoieGood escalopes made in France from ethically raised duck liver, supplied frozen and portioned for pan-searing. Cook them in a hot dry pan according to the pack instructions.

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Origin: France

£27.60
Обычная цена £27.60 GBP
Обычная цена Цена со скидкой £27.60 GBP
Распродажа Продано
Сумма налога включена. Стоимость доставки рассчитывается при оформлении заказа.

Description

Four 30g FoieGood escalopes made in France from ethically raised duck liver, supplied frozen and portioned for pan-searing. Cook them in a hot dry pan according to the pack instructions.

These foie gras escalopes 4×30g are available to order online from Beleaev, with UK delivery available.

FoieGood is the ethical answer to traditional foie gras. No force feeding, traditional free range, cage free. The ducks live outdoors with space to roam, open water access and a one hundred per cent natural plant-based diet of at least seventy per cent cereals. These escalopes are portion-cut at 30g each, four to a pack, ready to slide straight from the freezer into a hot dry pan. Sear hard on each side until the surface caramelises and the centre softens, just as you would treat a classic foie gras slice. Finish with sea salt, cracked black pepper and a sharp counterpoint: pickled cherries, fig compote, a balsamic reduction or a spoon of caviar. The escalopes also work seared and folded into a salad of bitter leaves with toasted hazelnuts. A lighter nutritional profile than traditional foie gras: 48 per cent less fat, 40 per cent fewer calories and 67 per cent less saturated fat. Frozen pack of 4 × 30g escalopes (120g total).

Ingredients and Allergens

How to cook:

  • Pan-sear from frozen in a hot dry pan, around one minute per side.
  • Finish with sea salt and cracked black pepper.
  • Serve on toasted brioche with fig compote or pickled cherries.
  • Toss seared escalopes through a salad of bitter leaves and toasted hazelnuts.

Allergen statement: see product label.

Express Delivery

We use an Express courier service for UK delivery. For orders submitted Monday morning to Thursday morning, delivery time is 24 to 48 hours. Beleaev gourmet products are securely packaged to preserve product quality during transit. Frozen and chilled items are dispatched in insulated boxes with ice packs to maintain cold-chain integrity.

Delivery fee: £6.45 per order. UK only.

Seasonal Delivery Notice
During the festive seasons, courier networks across the UK and Europe are experiencing exceptionally high volumes.
While we dispatch all BELEAEV orders promptly and under strict cold-chain control, delivery times may occasionally extend to 1-3 business days.

We sincerely apologise for any inconvenience this may cause.
Unfortunately, these seasonal delays are beyond our control, however, cold-chain integrity, freshness and product quality are always fully maintained.

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Frequently Asked Questions

How should I cook these foie gras escalopes 4×30g for the best sear and flavour?
To cook Foie Gras Escalopes, sear them from frozen in a hot dry pan for about one minute on each side until a caramelized crust forms and the center softens. Finish with seasoning and serve immediately for optimal flavor and texture.
What makes FoieGood ethical foie gras different from traditional foie gras?
FoieGood ethical foie gras is made without force feeding, with ducks raised outdoors in a traditional free-range, cage-free environment, and fed a natural plant-based diet with high cereal content. It offers a humane alternative to traditional foie gras.