Cantabrian Anchovy Fillets in Olive Oil, Yurrita (270g)
Cantabrian Anchovy Fillets in Olive Oil, Yurrita (270g)
Spanish extra virgin olive oil, infused with truffle. A finishing drizzle for risotto, fresh pasta, scrambled eggs or warm sourdough.
Read more ›Origin: Spain
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Description
Description
Spanish extra virgin olive oil, infused with truffle. A finishing drizzle for risotto, fresh pasta, scrambled eggs or warm sourdough.
Yurrita sources anchovies directly from the Cantabrian Sea, hand-selecting only the freshest, perfectly sized fish. Each anchovy is salted in traditional tins and cured for a minimum of 20 months to develop its rich, distinctive flavour. Hand-prepared by experts following time-honoured methods: long temperature-controlled maturation, careful washing for the right saltiness, patient hand-trimming for a smooth, soft fillet. The 270g tin is the dinner-party tin: an anchovy plate with capers, lemon and warm bread; classic pasta puttanesca with olives and tomato; a proper Caesar dressing whisked from raw yolk, anchovy and Parmigiano; or simply on warm sourdough with cold salted butter.
Origin
Made in Spain.
Dimensions
Net weight 270g. Packed in a sealed pack.
Features
- Spain origin
- Deep, savoury, lightly sweet from the long cure, with a soft fillet and a clean finish from the olive oil.
- Yurrita sources anchovies directly from the Cantabrian Sea, hand-selecting only the freshest, perfectly sized fish.
- Each anchovy is salted in traditional tins and cured for a minimum of 20 months to develop its rich, distinctive flavour.
Use Cases
- Cantabrian Sea catch, hand-selected by Yurrita
- Salted in traditional tins, cured 20 months minimum
- Hand-trimmed for a soft, fully boned fillet
- Anchovy on warm sourdough with cold salted butter
- Pasta puttanesca with olives, capers and tomato
- Caesar salad with raw yolk and Parmigiano dressing
- Crostini with roasted red pepper and parsley
- Net weight: 270g
- Producer: Yurrita
- Origin: Spain, Cantabrian Sea
- Cure: minimum 20 months
- Packed in: olive oil
- Allergens: Fish
What's Included
One 270g sealed pack of Cantabrian Anchovy Fillets in Olive Oil, Yurrita (270g). No additional accessories or utensils.
Storage
Store in a cool, dry place. Once opened, transfer to a non-metal container, cover with the original oil, refrigerate and use within 3 days.
Ingredients and Allergens
Ingredients and Allergens
Express Delivery
Express Delivery
