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Sliced Salt Beef (500g)
Regular price £17.42 GBPRegular priceUnit price per -
Mild Horseshoe Chorizo (200g)
Regular price £4.88 GBPRegular priceUnit price per -
Sliced Chorizo (500g)
Regular price £10.22 GBPRegular priceUnit price per -
Hertford Corned Beef (340g)
Regular price £7.02 GBPRegular priceUnit price per -
Sliced Pastrami (500g)
Regular price £15.97 GBPRegular priceUnit price per -
Smoked Pancetta, Chilled, Approx. 1.5kg
Regular price £37.56 GBPRegular priceUnit price per -
GUIDE PRICING - Italian Fennel Sausage (500g*)
Regular price £9.52 GBPRegular priceUnit price per -
Smoked Sliced Ham (500g)
Regular price £9.74 GBPRegular priceUnit price per -
Plain Sliced Ham (500g)
Regular price £9.10 GBPRegular priceUnit price per -
Crispy Cooked Bacon (1kg)
Regular price £39.62 GBPRegular priceUnit price per -
Montbeliard Sausage, Chilled, Approx. 1.75kg
Regular price £36.82 GBPRegular priceUnit price per -
Mild Mini Cooking Chorizo (1kg)
Regular price £22.37 GBPRegular priceUnit price per
Meat recipes
Japanese Wagyu Sirloin with Chimichurri
Japanese A5 Wagyu sirloin with a restrained parsley chimichurri. A clear 200g recipe for two tasting plates, with a separate whole-cut option and safe handling.
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Wagyu Beef with Truffle: Fresh Shavings or Truffle Butter
A 200g Wagyu recipe for two tasting plates, with separate methods for fresh truffle shavings and the frozen Périgord truffle actually sold by Beleaev.
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Wagyu and Caviar Dinner: A Tasting Menu for Two
Plan a Wagyu and caviar dinner for two with sensible raw portions, separate hot and cold courses, and exact products to order from Beleaev.
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