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Grated Grana Padano (1kg)
Cena regularna £27.17 GBPCena regularnaCena jednostkowa na -
Godminster Organic Vintage Cheddar (400g)
Cena regularna £15.95 GBPCena regularnaCena jednostkowa na -
Greek Barrel Aged Feta (2kg)
Cena regularna £57.20 GBPCena regularnaCena jednostkowa na -
French Brie 60% (1kg)
Cena regularna £17.10 GBPCena regularnaCena jednostkowa na -
Buffalo Mozzarella (125g)
Cena regularna £3.15 GBPCena regularnaCena jednostkowa na -
Mature Brillat Savarin (500g)
Cena regularna £15.97 GBPCena regularnaCena jednostkowa na -
Fresh Brillat Savarin (500g)
Cena regularna £14.86 GBPCena regularnaCena jednostkowa na -
Mini Royal Camembert (150g)
Cena regularna £4.08 GBPCena regularnaCena jednostkowa na -
Heart Shaped Neufchatel Cheese (200g)
Cena regularna £4.99 GBPCena regularnaCena jednostkowa na -
Rougie Whole Goose Foie Gras, Glass Jar (180g)
Cena regularna £48.75 GBPCena regularnaCena jednostkowa na -
Rougie Whole Duck Foie Gras 180g, Glass Jar
Cena regularna £27.29 GBPCena regularnaCena jednostkowa na -
Diamant Noir Whole Duck Foie Gras Terrine (180g)
Cena regularna £23.39 GBPCena regularnaCena jednostkowa na
Meat recipes
Japanese Wagyu Sirloin with Chimichurri
Japanese A5 Wagyu sirloin with a restrained parsley chimichurri. A clear 200g recipe for two tasting plates, with a separate whole-cut option and safe handling.
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Wagyu Beef with Truffle: Fresh Shavings or Truffle Butter
A 200g Wagyu recipe for two tasting plates, with separate methods for fresh truffle shavings and the frozen Périgord truffle actually sold by Beleaev.
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Wagyu and Caviar Dinner: A Tasting Menu for Two
Plan a Wagyu and caviar dinner for two with sensible raw portions, separate hot and cold courses, and exact products to order from Beleaev.
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