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Sliced Italian Matured Ham (500g)
Regular price £14.86 GBPRegular priceUnit price per -
Chicken and Vegetable Gyoza, Frozen (600g)
Regular price £11.98 GBPRegular priceUnit price per -
Smoked Turkey Pastrami (1kg)
Regular price £32.69 GBPRegular priceUnit price per -
Vegetable Spring Rolls, Frozen (1kg)
Regular price £26.85 GBPRegular priceUnit price per -
Venison and Brandy Pâté (1kg)
Regular price £21.44 GBPRegular priceUnit price per -
Hot and Spicy Chicken Wings, Coated, Frozen (1kg)
Regular price £12.14 GBPRegular priceUnit price per -
Pulled Pork 500g, Frozen Pack
Regular price £11.81 GBPRegular priceUnit price per -
Spianata Piccante Salami Slices (500g)
Regular price £14.16 GBPRegular priceUnit price per -
Cobble Lane Finocchiona Salami (250g)
Regular price £22.78 GBPRegular priceUnit price per -
GUIDE PRICING - Beef Ribeye, Select (3kg*)
Regular price £172.70 GBPRegular priceUnit price per -
Salt and Pepper Squid Chunks, Frozen (500g)
Regular price £10.24 GBPRegular priceUnit price per -
100% Beef Burgers (160g x 12)
Regular price £36.13 GBPRegular priceUnit price per
Meat recipes
Japanese Wagyu Sirloin with Chimichurri
Japanese A5 Wagyu sirloin with a restrained parsley chimichurri. A clear 200g recipe for two tasting plates, with a separate whole-cut option and safe handling.
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Wagyu Beef with Truffle: Fresh Shavings or Truffle Butter
A 200g Wagyu recipe for two tasting plates, with separate methods for fresh truffle shavings and the frozen Périgord truffle actually sold by Beleaev.
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Wagyu and Caviar Dinner: A Tasting Menu for Two
Plan a Wagyu and caviar dinner for two with sensible raw portions, separate hot and cold courses, and exact products to order from Beleaev.
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