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Sausage Texas Hot Link Pork & Beef, Frozen x 10
Regular price £21.95 GBPRegular priceUnit price per -
Sausage, Mediterranean, Vegan, Frozen - Redefine Meat 67.5g x 12
Regular price £29.95 GBPRegular priceUnit price per -
Beef Ribeye, Standard Each (3kg)
Regular price £173.95 GBPRegular priceUnit price per -
Frozen Skinless Boneless Chicken Thighs, 5kg
Regular price £56.95 GBPRegular priceUnit price per -
Beef Ribeye, Prime Each (3kg)
Regular price £199.95 GBPRegular priceUnit price per -
Terrine Smooth Duck & Orange, Fresh 1kg
Regular price £27.95 GBPRegular priceUnit price per -
Seafood Salad 1kg
Regular price £27.95 GBPRegular priceUnit price per -
Salami Truffle Artisan Each (2.3kg)
Regular price £97.95 GBPRegular priceUnit price per -
Saucisson Sec, Sliced, 2 x 250g
Regular price £19.95 GBPRegular priceUnit price per -
Salted Caramel Chocolate Truffles, Whitakers, 1kg (~80)
Regular price £49.70 GBPRegular priceUnit price per -
Spanish Saffron Threads, 5g
Regular price £29.95 GBPRegular priceUnit price per -
Summer Truffle Carpaccio 180gr
Regular price £33.91 GBPRegular priceUnit price per
Meat recipes
Japanese Wagyu Sirloin with Chimichurri
Japanese A5 Wagyu sirloin with a restrained parsley chimichurri. A clear 200g recipe for two tasting plates, with a separate whole-cut option and safe handling.
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Wagyu Beef with Truffle: Fresh Shavings or Truffle Butter
A 200g Wagyu recipe for two tasting plates, with separate methods for fresh truffle shavings and the frozen Périgord truffle actually sold by Beleaev.
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Wagyu and Caviar Dinner: A Tasting Menu for Two
Plan a Wagyu and caviar dinner for two with sensible raw portions, separate hot and cold courses, and exact products to order from Beleaev.
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