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Beleaev Blinis - 12 pc
Cena regularna £5.00 GBPCena regularnaCena jednostkowa na -
Beleaev Caviar Key
Cena regularna £6.00 GBPCena regularnaCena jednostkowa na -
Crème Fraiche, Fresh, 170g
Cena regularna £6.00 GBPCena regularnaCena jednostkowa na -
Golden Oscietra
Special ReserveThe most prestigious expression of Oscietra
Rich and buttery, with warm toasted-hazelnut tones, luminous golden depth and refined mineral elegance, finishing long and supple. Crafted for refined palates.
Cena regularna Od £51.00 GBPCena regularnaCena jednostkowa na -
Snails Prepared In Shells, Frozen, x 24
Burgundy snails in herb butter.
Cena regularna £38.00 GBPCena regularnaCena jednostkowa na -
Rougie Bloc of Goose Foie Gras, 75g
Cena regularna £15.39 GBPCena regularnaCena jednostkowa na -
Autumn Black Truffle, (Tuber Uncinatum), Fresh, 100g
Burgundy truffle. Earthy & aromatic.
Cena regularna Od £79.00 GBPCena regularnaCena jednostkowa na -
Japanese Wagyu Ribeye, A5, BMS 10-12, Frozen
Cena regularna Od £45.00 GBPCena regularnaCena jednostkowa na -
Almaz Diamond Caviar
The Diamond of the Sturgeon World
Hand-graded, mirror-clear pearls with mother-of-pearl shimmer and a buttery finish that holds for nearly a minute.
Cena regularna Od £163.00 GBPCena regularnaCena jednostkowa na -
Sturgeon Fish Fillet , 1.6 kg
Cena regularna £95.00 GBPCena regularnaCena jednostkowa na -
XXL King Crab Clusters, Cooked, Frozen, ≈1kg
Cena regularna £200.00 GBPCena regularnaCena jednostkowa na -
Truffle Dust, 65g
Cena regularna £15.95 GBPCena regularnaCena jednostkowa na
Japanese Wagyu Sirloin with Chimichurri
Japanese A5 Wagyu sirloin with a restrained parsley chimichurri. A clear 200g recipe for two tasting plates, with a separate whole-cut option and safe handling.
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Wagyu Beef with Truffle: Fresh Shavings or Truffle Butter
A 200g Wagyu recipe for two tasting plates, with separate methods for fresh truffle shavings and the frozen Périgord truffle actually sold by Beleaev.
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Wagyu and Caviar Dinner: A Tasting Menu for Two
Plan a Wagyu and caviar dinner for two with sensible raw portions, separate hot and cold courses, and exact products to order from Beleaev.
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