Hidden source pool for custom Build-a-Box constructor. Not for storefront nav.
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Burger Bun, Pretzel, Pre-sliced x 42
Regular price £46.95 GBPRegular priceUnit price per -
New York Bagel 115g x 48
Regular price £42.95 GBPRegular priceUnit price per -
Flatbread Greek 16cm 70g x 10
Regular price £7.95 GBPRegular priceUnit price per -
Pate Farmhouse 1kg
Regular price £21.95 GBPRegular priceUnit price per -
Beef Ribeye, Standard Each (3kg)
Regular price £173.95 GBPRegular priceUnit price per -
Frozen Skinless Boneless Chicken Thighs, 5kg
Regular price £56.95 GBPRegular priceUnit price per -
Beef Ribeye, Prime Each (3kg)
Regular price £199.95 GBPRegular priceUnit price per -
Terrine Smooth Duck & Orange, Fresh 1kg
Regular price £27.95 GBPRegular priceUnit price per -
Flatbread Greek 18cm 80g x 10
Regular price £15.95 GBPRegular priceUnit price per -
Brioche Bun Mini Canape 25g x 100
Regular price £41.95 GBPRegular priceUnit price per -
Summer Truffle Carpaccio 180gr
Regular price £33.91 GBPRegular priceUnit price per -
White Truffle Salt 100gr
Regular price £16.06 GBPRegular priceUnit price per
Meat recipes
Japanese Wagyu Sirloin with Chimichurri
Japanese A5 Wagyu sirloin with a restrained parsley chimichurri. A clear 200g recipe for two tasting plates, with a separate whole-cut option and safe handling.
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Wagyu Beef with Truffle: Fresh Shavings or Truffle Butter
A 200g Wagyu recipe for two tasting plates, with separate methods for fresh truffle shavings and the frozen Périgord truffle actually sold by Beleaev.
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Wagyu and Caviar Dinner: A Tasting Menu for Two
Plan a Wagyu and caviar dinner for two with sensible raw portions, separate hot and cold courses, and exact products to order from Beleaev.
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