Products
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Saucisson Grelots (500g)
Regular price £22.34 GBPRegular priceUnit price per -
Saucisson Sec Prestige, 300g
Regular price £11.95 GBPRegular priceUnit price per -
Saucisson Sec, Sliced, 2 x 250g
Regular price £19.95 GBPRegular priceUnit price per -
Sausage Texas Hot Link Pork & Beef, Frozen x 10
Regular price £21.95 GBPRegular priceUnit price per -
Sausage, Mediterranean, Vegan, Frozen - Redefine Meat 67.5g x 12
Regular price £29.95 GBPRegular priceUnit price per -
Savoury Fillable Charcoal Mini Canape Cones, x 45
Regular price £26.00 GBPRegular priceUnit price per -
Seafood Salad 1kg
Regular price £27.95 GBPRegular priceUnit price per -
Signature Mother Of Pearl Spoon
Individual Mother-of-pearl tasting spoon Essential for a caviar tasting
Regular price £8.00 GBPRegular priceUnit price per£8.00 GBPSale price £8.00 GBP -
Skrei Cod Cheek, Frozen - VAAG Each (200g)
Regular price £20.95 GBPRegular priceUnit price per -
Sliced Bayonne Ham (160g)
Regular price £7.82 GBPRegular priceUnit price per -
Sliced Chorizo (500g)
Regular price £10.22 GBPRegular priceUnit price per -
Sliced Gouda (1kg)
Regular price £13.52 GBPRegular priceUnit price per
Meat recipes
Japanese Wagyu Sirloin with Chimichurri
Japanese A5 Wagyu sirloin with a restrained parsley chimichurri. A clear 200g recipe for two tasting plates, with a separate whole-cut option and safe handling.
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Wagyu Beef with Truffle: Fresh Shavings or Truffle Butter
A 200g Wagyu recipe for two tasting plates, with separate methods for fresh truffle shavings and the frozen Périgord truffle actually sold by Beleaev.
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Wagyu and Caviar Dinner: A Tasting Menu for Two
Plan a Wagyu and caviar dinner for two with sensible raw portions, separate hot and cold courses, and exact products to order from Beleaev.
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