Japanese A5 Wagyu Sirloin , 2x200g

Produced in Kagoshima, Japan. The Japanese A5 Wagyu Sirloin is offered in a 2 × 200g format, featuring fine marbling, a tender texture, and a clean, rich beef flavor. The two portions facilitate easy preparation of a balanced dinner for two or allow for comparison of different cooking styles side by side. The sirloin provides enough structure for a confident sear while the marbling ensures flavor is carried through each slice. The beef is crafted from Japanese Wagyu cattle known for their distinctive marbling and quality. Learn what makes Kagoshima distinctive for Wagyu.

• Identity: Japanese A5 Wagyu Sirloin, prepared in the 2 × 200g lead format shown on this page.
• Materials: Japanese Wagyu beef, characterized by prominent marbling and premium quality standards.
• Dimensions: Available in 200g, 400g, 2 × 200g, 2 × 400g, and 2.5kg options, with current selection specifying 2 × 200g.
• Features: Fine marbling, tender bite, and sufficient structure to slice neatly after resting.
• Use cases: Ideal for pan-seared steaks, Wagyu tasting experiences, individual plated dinners, or larger sharing courses suited for 2 to 4 persons.
• Included: The specified weight of Japanese A5 Wagyu Sirloin in the selected packaging.
• Care: Store at the temperature indicated on the current pack and follow use-by instructions. Open only when ready to portion or cook.

How to cook

Heat a heavy pan until thoroughly hot and cook the Japanese A5 Wagyu Sirloin without crowding. Turn to evenly brown the surface, then cook to your preferred doneness. Rest the meat before slicing thinly across the grain. For larger cuts, portion while cold for clean slices or serve as a centerpiece for sharing and carve at the table.

Flavour and serving

Expect a buttery, savory profile with a clean beef finish. Serve Japanese A5 Wagyu Sirloin with short-grain rice, roasted potatoes, grilled mushrooms, green vegetables, or sharp pickles. A restrained sauce, ponzu, or a squeeze of citrus can complement the marbling without masking the natural flavor. Keep portions measured to allow the beef to be the main focus of the plate.

We use an Express courier service for UK delivery. For orders submitted Monday morning to Thursday morning, delivery time is 24 to 48 hours. Beleaev gourmet products are securely packaged to preserve product quality during transit. Frozen and chilled items are dispatched in insulated boxes with ice packs to maintain cold-chain integrity.

Delivery fee: £6.45 per order. UK only.

Seasonal Delivery Notice
During the festive seasons, courier networks across the UK and Europe are experiencing exceptionally high volumes.
While we dispatch all BELEAEV orders promptly and under strict cold-chain control, delivery times may occasionally extend to 1-3 business days.

We sincerely apologise for any inconvenience this may cause.
Unfortunately, these seasonal delays are beyond our control, however, cold-chain integrity, freshness and product quality are always fully maintained.