{"title":"caviar-upsell","description":"","products":[{"product_id":"mother-of-pearl-spoon","title":"Signature Mother Of Pearl Spoon","description":"\u003cp\u003eThe Signature Mother of Pearl Spoon by Beleaev. Hand-crafted from natural mother of pearl, sized at 9 cm by 2.5 cm, with a golden BELEAEV inscription on the base.\u003c\/p\u003e\n\u003ch3\u003eMaterials\u003c\/h3\u003e\n\u003cp\u003eNatural mother of pearl. Chemically inert and preserves the pure flavour of caviar. Metal spoons oxidise caviar and impart a metallic taste. Mother of pearl does not.\u003c\/p\u003e\n\u003ch3\u003eDimensions\u003c\/h3\u003e\n\u003cp\u003e9 cm length by 2.5 cm width.\u003c\/p\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHand-finished natural mother of pearl\u003c\/li\u003e\n\u003cli\u003eGolden BELEAEV inscription on the base\u003c\/li\u003e\n\u003cli\u003eSized for all Beleaev caviar tins 30g to 500g\u003c\/li\u003e\n\u003cli\u003eNon-reactive, preserves delicate caviar flavour\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eUse Cases\u003c\/h3\u003e\n\u003cp\u003eThe traditional and correct utensil for serving caviar. One spoon per guest for a classical service. Equally at home in restaurant service or a private dinner.\u003c\/p\u003e\n\u003ch3\u003eWhat's Included\u003c\/h3\u003e\n\u003cp\u003eOne Signature Mother of Pearl Caviar Spoon. No additional accessories.\u003c\/p\u003e\n\u003ch3\u003eCare\u003c\/h3\u003e\n\u003cp\u003eWash by hand in warm water with mild soap. Do not use the dishwasher and avoid abrasive sponges. Dry immediately with a soft cloth to prevent water spots.\u003c\/p\u003e\n\u003c!-- Beleaev FAQ schema (preserved) --\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c!-- \/Beleaev FAQ schema --\u003e","brand":"BELEAEV CAVIAR \u0026 GOURMET","offers":[{"title":"Default Title","offer_id":45767389577458,"sku":"20","price":8.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0690\/5118\/7442\/files\/goole_posts_3.png?v=1779976572"},{"product_id":"caviar-key","title":"Beleaev Caviar Key","description":"\u003cp\u003eThe Beleaev Caviar Key. A polished gold-tone tin opener that turns a tightly sealed caviar tin into a clean, easy pour. Lightweight and slim, designed to live on a keychain so it is always within reach.\u003c\/p\u003e\n\u003ch3\u003eMaterials\u003c\/h3\u003e\n\u003cp\u003ePolished gold-tone metal. Lightweight construction.\u003c\/p\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eGolden finish with Beleaev house mark\u003c\/li\u003e\n\u003cli\u003eLightweight, slim, fits on a keychain\u003c\/li\u003e\n\u003cli\u003eDesigned specifically for caviar tin lids\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eUse Cases\u003c\/h3\u003e\n\u003cp\u003eOpens all standard Beleaev caviar tins from 30g to 500g without bending the lid or damaging the seal. Pair with a mother-of-pearl spoon for the full caviar service.\u003c\/p\u003e\n\u003ch3\u003eWhat's Included\u003c\/h3\u003e\n\u003cp\u003eOne Beleaev Caviar Key. No additional accessories.\u003c\/p\u003e\n\u003ch3\u003eCare\u003c\/h3\u003e\n\u003cp\u003eRinse in warm water with mild soap. Dry with a soft cloth. Avoid abrasive sponges and the dishwasher.\u003c\/p\u003e","brand":"BELEAEV CAVIAR \u0026 GOURMET","offers":[{"title":"Default Title","offer_id":55103743263097,"sku":"100","price":6.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0690\/5118\/7442\/files\/pomelli_photoshoot_image_9_16_0427_13.png?v=1779971049"},{"product_id":"creme-fraiche-fresh-170g","title":"Crème Fraiche, Fresh, 170g","description":"\u003cp\u003eCultured French fresh cream, thick and tart. The natural partner for blinis with caviar or a hot baked potato.\u003c\/p\u003e\n\u003cp\u003eCrème fraîche is heavy cream cultured with friendly bacteria until it thickens and develops a gentle acidity. Denser than single cream, softer than soured cream, with a quiet nutty note that comes from the long ferment. Its mild tang carries flavour without competing. Spoon it under caviar, fold it into pasta sauces, swirl it through soup off the heat, dollop it on roast potatoes or warm fruit. It will not split when heated, which makes it the cream of choice for finishing hot dishes. 170g pot, plenty for a full caviar service or a weekend of cooking.\u003c\/p\u003e\n\u003ch3\u003eOrigin\u003c\/h3\u003e\n\u003cp\u003eMade in France.\u003c\/p\u003e\n\u003ch3\u003eDimensions\u003c\/h3\u003e\n\u003cp\u003eNet weight 170g. Packed in a sealed pack.\u003c\/p\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eFrance origin\u003c\/li\u003e\n\u003cli\u003eButtery, lightly tangy, with a clean dairy finish that lifts both savoury and sweet dishes.\u003c\/li\u003e\n\u003cli\u003eCrème fraîche is heavy cream cultured with friendly bacteria until it thickens and develops a gentle acidity.\u003c\/li\u003e\n\u003cli\u003eDenser than single cream, softer than soured cream, with a quiet nutty note that comes from the long ferment.\u003c\/li\u003e\n\u003cli\u003eIts mild tang carries flavour without competing.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eUse Cases\u003c\/h3\u003e\n\u003cp\u003eWith caviar A small spoon under each pearl of caviar on a blini, a tart shell, a boiled new potato or a slice of toasted brioche. Crème fraîche softens the salt and lets the caviar read sweeter. In cooking Stir into pasta off the heat for a quick cream sauce, finish a mushroom or chicken pan with a spoon at the end, swirl into soups just before serving. Holds well in heat, will not curdle in a hot pan. At the end of a meal Serve alongside warm fruit, honey roasted figs, baked apples, a slice of tart. A drizzle of honey or a scrape of vanilla turns it into a quick dessert cream. Quick savoury dip Fold in chopped chives, lemon zest and cracked pepper. Eat with crisps, crudités or smoked fish.\u003c\/p\u003e\n\u003cp\u003eWeight: 170g pot. Ingredients: pasteurised cow's cream, lactic cultures. Allergens: milk. Fat content: typical 38% fat in dry matter. Process Fresh cream is gently warmed, inoculated with lactic cultures, then left to ferment slowly until it thickens and develops its tang. No thickeners, no stabilisers, no added sugar. Substitutions Where a recipe asks for soured cream, crème fraîche stands in directly with a calmer tang. Where it asks for double cream, crème fraîche adds a touch of acidity that balances rich dishes.\u003c\/p\u003e\n\u003ch3\u003eWhat's Included\u003c\/h3\u003e\n\u003cp\u003eOne 170g sealed pack of Crème Fraiche, Fresh, 170g. No additional accessories or utensils.\u003c\/p\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eKeep refrigerated below 5°C. Use by date on pack. Once opened, consume within 5 days. Do not freeze.\u003c\/p\u003e","brand":"BELEAEV CAVIAR \u0026 GOURMET","offers":[{"title":"170g","offer_id":56260198007161,"sku":null,"price":6.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0690\/5118\/7442\/files\/creme-fraiche.png?v=1779973503"},{"product_id":"beleaev-blinis-12-pc","title":"Beleaev Blinis - 12 pc","description":"\u003cp\u003eYeast-raised buckwheat blinis, baked and gently chilled. Warm in a dry pan, top with caviar or smoked fish and crème fraîche.\u003c\/p\u003e\n\u003cp\u003eYeast-raised mini pancakes made in the UK from a simple recipe of eggs, milk and flour. Each pack holds 12 pieces, each about 2 inches across, which is the size canapé tradition asked for. Warm them through, top with a teaspoon of crème fraîche, then a small spoon of caviar. Twelve blinis serves four guests at a tasting, two for a generous starter. They also work beyond caviar: smoked salmon and dill, beetroot purée and goat curd, foie gras and fig jam, or a slick of butter and a curl of cured trout.\u003c\/p\u003e\n\u003ch3\u003eOrigin\u003c\/h3\u003e\n\u003cp\u003eMade in United Kingdom.\u003c\/p\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUnited Kingdom origin\u003c\/li\u003e\n\u003cli\u003eSoft, lightly buttery, gently savoury, made to carry topping rather than dominate.\u003c\/li\u003e\n\u003cli\u003eYeast-raised mini pancakes made in the UK from a simple recipe of eggs, milk and flour.\u003c\/li\u003e\n\u003cli\u003eEach pack holds 12 pieces, each about 2 inches across, which is the size canapé tradition asked for.\u003c\/li\u003e\n\u003cli\u003eWarm them through, top with a teaspoon of crème fraîche, then a small spoon of caviar.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eUse Cases\u003c\/h3\u003e\n\u003cp\u003eHow to serve Bring the blinis to room temperature, then warm gently in a low oven, in a dry pan, or under a grill for 30 seconds per side. Serve warm, never hot, caviar dislikes a hot base. Assemble at the last minute. A small spoon of crème fraîche or unsalted butter goes on first, then 2 to 3g of caviar per blini. Hold the spoon lightly, do not press the pearls. Classic toppings Caviar with crème fraîche and chive. Smoked salmon with dill and lemon zest. Beetroot purée with goat curd. Foie gras pâté with fig jam. Pickled herring with red onion and dill. For a party One pack of 12 covers four guests at three blinis each, or six guests at two each as part of a wider canapé spread. For 12 guests at a drinks reception, plan on two to three packs.\u003c\/p\u003e\n\u003cp\u003eQuantity: 12 mini blinis per pack, each approximately 2 inches (5cm) in diameter. Ingredients: wheat flour, milk, egg, yeast, salt, vegetable oil. May contain traces of soya. Allergens: wheat (gluten), egg, milk. Made in the United Kingdom. Serving Best warmed gently before serving. They will hold for 24 hours in a sealed bag once warmed and cooled, and reheat from frozen in 60 seconds in a dry pan. Freezing and thawing If supplied frozen, thaw in the fridge overnight, or warm directly from frozen on low heat. Do not refreeze once thawed.\u003c\/p\u003e\n\u003ch3\u003eWhat's Included\u003c\/h3\u003e\n\u003cp\u003eOne sealed pack of Beleaev Blinis - 12 pc. No additional accessories or utensils.\u003c\/p\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eKeep refrigerated below 5°C, or freeze at -18°C and use within the date on pack. Reheat gently before serving. Once opened, consume within the date on pack.\u003c\/p\u003e\n","brand":"BELEAEV CAVIAR \u0026 GOURMET","offers":[{"title":"Default Title","offer_id":56486463144313,"sku":"25","price":5.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0690\/5118\/7442\/files\/ChatGPTImageApr9_2025_06_49_17PM.png?v=1779789518"},{"product_id":"beleaev-caviar-gift-box","title":"Caviar Gift Box","description":"\u003ch3 dir=\"ltr\"\u003eAn Elegant Ritual of Caviar\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003eMore than a box - a complete caviar experience.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eThe BELEAEV Caviar Gift Box has been thoughtfully designed to transform a simple moment into a refined ritual. Crafted from premium wood and finished with understated elegance, it creates the perfect setting for serving and enjoying caviar the way it deserves - beautifully, effortlessly, and with intention.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eWhether offered as a meaningful gourmet gift or used to elevate a special evening at home, this presentation set brings the timeless culture of caviar to the modern table.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eOpen the box and everything is ready for the moment: the delicate mother-of-pearl spoon that preserves the purity of flavour, the traditional caviar key to open the tin with ease, and a cooling element that keeps the caviar perfectly chilled while serving.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eElegant, practical and beautifully designed, this box turns every serving into a true caviar ritual.\u003c\/p\u003e\n\u003ch3 dir=\"ltr\"\u003eWhat's Included\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e• Premium wooden Gift Box\u003cbr\u003e• Mother-of-pearl Caviar Spoon\u003cbr\u003e• Caviar Key\u003cbr\u003e• Cooling element to maintain optimal temperature\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eDesigned to fit BELEAEV caviar tins in 30g and 50g sizes.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eCaviar tins are purchased separately, allowing you to choose your preferred variety from the BELEAEV collection.\u003c\/p\u003e\n\u003ch3 dir=\"ltr\"\u003ePerfect For\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e• Elegant gourmet gifts\u003cbr\u003e• Celebrations and special occasions\u003cbr\u003e• Luxury corporate gifting\u003cbr\u003e• Creating a refined caviar ritual at home\u003c\/p\u003e\n\u003ch3 dir=\"ltr\"\u003eA gift designed not only to impress, but to be remembered.\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003eAdd your favourite BELEAEV caviar tin (30g or 50g) to complete the experience.\u003c\/p\u003e","brand":"BELEAEV CAVIAR \u0026 GOURMET","offers":[{"title":"Default Title","offer_id":56802617753977,"sku":null,"price":23.9,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0690\/5118\/7442\/files\/pomelli-image_11.png?v=1779974133"},{"product_id":"almaz-diamond-caviar","title":"Almaz Diamond Caviar","description":"\u003cp\u003eHand-graded, mirror-clear pearls with mother-of-pearl shimmer and a buttery finish that holds for nearly a minute.\u003c\/p\u003e\n\u003cp\u003eAlmaz Diamond Caviar is one of the rarest treasures in fine caviar. The albino sturgeon is one of the rarest mutations in nature, a single fish among thousands carries the white pigment that produces golden, mirror-clear roe. Almaz is drawn only from these albino sturgeon, hand-graded for clarity and uniform colour.\u003c\/p\u003e\n\u003cp\u003eEach pearl is small to medium and delicate, between 1.5 and 2.0 millimetres, with a luminous tender gold to golden-yellow shimmer that reflects light like mother of pearl. The species is a Huso huso and Acipenser ruthenus hybrid, the Bester Albino, raised in spring-fed pools across Germany and China.\u003c\/p\u003e\n\u003cp\u003eOn the spoon, Almaz opens with a clean marine note and a quiet glassy crispness. The mid-palate brings hazelnut and a soft cream-fraiche centre. The finish is long and buttery, holding for nearly a minute on the palate. The pearl gives a glassy snap, then dissolves into a slow buttery release.\u003c\/p\u003e\n\u003cp\u003eWithin the BELEAEV collection, Almaz Diamond is the rarest grade. Reserved for those who recognise that some things cannot be replicated. Choose it for the most exclusive moment, when the value lies as much in the rarity as in the taste.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTexture:\u003c\/strong\u003e Glassy snap, then a long buttery dissolve\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAromatic notes:\u003c\/strong\u003e Sea-clean, hazelnut and soft cream\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavour profile:\u003c\/strong\u003e Clean marine opening, hazelnut and crème fraîche centre, a long buttery finish that holds for nearly a minute\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePerfect Pairings:\u003c\/strong\u003e Serve well chilled and enjoy on its own, or with warm blinis and crème fraîche for a classic presentation. For a more refined service, pair with lightly buttered new potatoes. Match with vintage Champagne or a refined mineral Chardonnay.\u003c\/p\u003e","brand":"BELEAEV CAVIAR \u0026 GOURMET","offers":[{"title":"30g - 1 pers","offer_id":57087972999545,"sku":"ALMAZ-DIAMOND-30","price":163.0,"currency_code":"GBP","in_stock":true},{"title":"50g - 1-2 pers","offer_id":57087973032313,"sku":"ALMAZ-DIAMOND-50","price":273.0,"currency_code":"GBP","in_stock":true},{"title":"125g - 2-4 pers","offer_id":57087973065081,"sku":"ALMAZ-DIAMOND-125","price":682.0,"currency_code":"GBP","in_stock":true},{"title":"250g - 4-8 pers","offer_id":57087973097849,"sku":"ALMAZ-DIAMOND-250","price":1365.0,"currency_code":"GBP","in_stock":true},{"title":"1000g - 8-16 pers","offer_id":57087973130617,"sku":"ALMAZ-DIAMOND-1000","price":5460.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0690\/5118\/7442\/files\/1_08ca738c-1d72-46cc-aa50-74fbf5168aa6.png?v=1779974192"},{"product_id":"beluga-xxl-special-reserve","title":"Beluga XXL Special Reserve","description":"\u003cp\u003eVelvety, rich and exceptionally refined, with delicate sweet-cream notes, pristine marine depth and a silken, lingering finish. The grandest and most exclusive expression of Beluga.\u003c\/p\u003e\n\u003cp\u003eBeluga XXL Special Reserve is the grandest expression of Huso huso. The rarest and largest sturgeon, and the only carnivore of its species. The XXL grade is reserved for fish at the very upper limit of their growth, where the pearls reach an extraordinary size and the colour deepens to a luminous platinum.\u003c\/p\u003e\n\u003cp\u003eEach pearl is extra-large and firm, between 4.5 and 5.5 millimetres, with a luminous light pearl grey to platinum sheen. The fish is raised in certified aquaculture in Belgium and China, and grows for twenty years and beyond. The yield from each batch is very small, and selection is entirely by hand.\u003c\/p\u003e\n\u003cp\u003eOn the spoon, Beluga XXL opens with a commanding marine presence and a quiet iodised lift. The mid-palate brings exquisite silkiness, buttery depth and a delicate nuttiness. The finish is long and polished, with elegant marine salinity. The pearl is melting yet structured, releasing slowly and unfolding on the palate.\u003c\/p\u003e\n\u003cp\u003eWithin the BELEAEV collection, Beluga XXL Special Reserve is the rarest and most monumental grade. Choose it when scale matters as much as flavour, when the size of the pearl is part of the moment, and when the most discerning guest will recognise the difference at first glance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTexture:\u003c\/strong\u003e Melting\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAromatic notes:\u003c\/strong\u003e Powerful and iodised\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavour profile:\u003c\/strong\u003e Exquisitely silky and buttery, with delicate nuttiness, elegant marine salinity and a long polished finish\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePerfect Pairings:\u003c\/strong\u003e Serve well chilled and enjoy first on its own to appreciate its full scale and refinement. For a classic service, pair with warm blinis, lightly buttered new potatoes, or crème fraîche. Match with vintage Champagne or ultra-premium iced vodka.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\",\"@type\":\"FAQPage\",\"@id\":\"https:\/\/beleaev.com\/products\/beluga-xxl-special-reserve#faq\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"What is Beluga XXL Special Reserve?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Beluga XXL Special Reserve is the grandest grade of Beluga caviar, with extra-large pearls of 4.5 to 5.5 millimetres and a luminous light pearl grey to platinum colour. The pearls come only from Huso huso sturgeon at the very upper limit of their growth, after twenty years and more of slow maturation.\"}},{\"@type\":\"Question\",\"name\":\"How does Beluga XXL differ from Beluga Reserve?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Both come from Huso huso. Beluga Reserve has extra-large pearls of 3.0 to 3.5 millimetres. Beluga XXL Special Reserve has even larger pearls of 4.5 to 5.5 millimetres, drawn only from fish at the very upper limit of their growth. The colour is more luminous and the finish more polished.\"}},{\"@type\":\"Question\",\"name\":\"How much Beluga XXL should I order?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"For a tasting course, allow 30 to 50 grams per person. For a celebration shared between two to four people, 125 grams is generous. For canapes, count roughly 5 grams per piece.\"}},{\"@type\":\"Question\",\"name\":\"How should I serve Beluga XXL?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Serve well chilled, presented over crushed ice. Use a mother-of-pearl, horn or bone spoon. Enjoy first on its own to appreciate the scale of the pearls. For a classic service, pair with warm blinis, lightly buttered new potatoes or cr\u0026egrave;me fra\u0026icirc;che. Match with vintage Champagne or ultra-premium iced vodka.\"}},{\"@type\":\"Question\",\"name\":\"How long does Beluga XXL keep?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Unopened tins keep for up to 4 months refrigerated at 2 to 4 degrees Celsius. Once opened, reseal and refrigerate, then enjoy within 24 to 48 hours.\"}}]}\u003c\/script\u003e","brand":"BELEAEV CAVIAR \u0026 GOURMET","offers":[{"title":"30g -1 pers","offer_id":57125755486585,"sku":null,"price":131.0,"currency_code":"GBP","in_stock":true},{"title":"50g - 1-2 Pers","offer_id":57125755519353,"sku":null,"price":218.0,"currency_code":"GBP","in_stock":true},{"title":"125g - 2-4 Pers","offer_id":57125755552121,"sku":null,"price":546.0,"currency_code":"GBP","in_stock":true},{"title":"250g -4-8 Pers","offer_id":57125755584889,"sku":null,"price":1092.0,"currency_code":"GBP","in_stock":true},{"title":"1000g - 8-16 Pers","offer_id":57125755617657,"sku":null,"price":4368.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0690\/5118\/7442\/files\/1_02d0d356-3087-4336-86be-3473f1084a2b.png?v=1779884114"},{"product_id":"golden-oscietra-special-reserve","title":"Golden Oscietra Special Reserve","description":"\u003cp\u003eRich and buttery, with warm toasted-hazelnut tones, luminous golden depth and refined mineral elegance, finishing long and supple. Crafted for refined palates.\u003c\/p\u003e\n\u003cp\u003eGolden Oscietra Special Reserve is the most prestigious expression of Oscietra. Long associated with the royal tables of Persia, where it was known as the Shah's Caviar. The grade is named for the rare luminous gold of its pearls, a colour that appears only in the oldest sturgeon, after twelve to fifteen years of slow maturation.\u003c\/p\u003e\n\u003cp\u003eEach pearl is medium-to-large, between 2.7 and 3.0 millimetres, with a luminous light-gold to golden-amber sheen that distinguishes it from standard Oscietra. The Acipenser gueldenstaedtii sturgeon is raised in certified aquaculture across China, France, Poland and Italy. Only the most mature fish produce the gold-graded roe. Selection is by hand, and the yield from each batch is small.\u003c\/p\u003e\n\u003cp\u003eOn the spoon, Golden Oscietra opens with refined buttery weight and a quiet mineral note. The mid-palate brings toasted hazelnut and a soft elegant salinity. The finish is long and polished, with a gentle golden richness that lingers without insistence. The texture is velvety and supple. The pearl gives without breaking.\u003c\/p\u003e\n\u003cp\u003eWithin the BELEAEV collection, Golden Oscietra Special Reserve sits one step above Royal Osetra. Choose it when the occasion calls for visible rarity. When the colour of the caviar is part of the moment, and when the most discerning guest will recognise the difference at first glance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTexture:\u003c\/strong\u003e Velvety, supple\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAromatic notes:\u003c\/strong\u003e Buttery, nutty and warm\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavour profile:\u003c\/strong\u003e Buttery and nutty, with refined minerality, elegant salinity and a gentle golden richness, supple texture and a long polished finish\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePerfect Pairings:\u003c\/strong\u003e Serve with warm blinis and crème fraîche, lightly buttered new potatoes, or simply on its own to appreciate its full refinement. Pair with Blanc de Blancs Champagne, vintage Brut, or a refined mineral Chardonnay to complement its creamy texture and elegant nutty depth.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\",\"@type\":\"FAQPage\",\"@id\":\"https:\/\/beleaev.com\/products\/golden-oscietra-special-reserve#faq\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"What is Golden Oscietra Special Reserve?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Golden Oscietra Special Reserve is the rarest grade of Oscietra caviar, with luminous light-gold to golden-amber pearls of 2.7 to 3.0 millimetres. The colour appears only in the oldest Acipenser gueldenstaedtii sturgeon, after twelve to fifteen years of slow maturation. The flavour is refined and buttery, with toasted hazelnut, elegant salinity and a long polished finish.\"}},{\"@type\":\"Question\",\"name\":\"How does Golden Oscietra differ from Royal Osetra?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Both come from Acipenser gueldenstaedtii. Royal Osetra has pearls in the brown to warm golden range. Golden Oscietra Special Reserve has the rare luminous light-gold colour that appears only in the oldest sturgeon. The finish is more refined and polished.\"}},{\"@type\":\"Question\",\"name\":\"How much Golden Oscietra should I order?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"For a tasting, allow 30 to 50 grams per person. For a celebration shared between two to four people, 125 grams is generous. For canapes, count roughly 5 grams per piece.\"}},{\"@type\":\"Question\",\"name\":\"How should I serve Golden Oscietra?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Serve well chilled, presented over crushed ice. Use a mother-of-pearl, horn or bone spoon. Pair with warm blinis and creme fraiche, lightly buttered new potatoes, or simply on its own.\"}},{\"@type\":\"Question\",\"name\":\"How long does Golden Oscietra keep?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Unopened tins keep for up to 4 months refrigerated at 2 to 4 degrees Celsius. Once opened, reseal and refrigerate, then enjoy within 24 to 48 hours.\"}}]}\u003c\/script\u003e","brand":"BELEAEV CAVIAR \u0026 GOURMET","offers":[{"title":"30g - 1 person","offer_id":57126073467257,"sku":null,"price":51.0,"currency_code":"GBP","in_stock":true},{"title":"50g - 1-2 pers","offer_id":57126073500025,"sku":null,"price":81.0,"currency_code":"GBP","in_stock":true},{"title":"125g  - 2-4 pers","offer_id":57126073532793,"sku":null,"price":200.0,"currency_code":"GBP","in_stock":true},{"title":"250g  - 4-8 pers","offer_id":57126073565561,"sku":null,"price":394.0,"currency_code":"GBP","in_stock":true},{"title":"1000g - 8-16 pers","offer_id":57126073598329,"sku":null,"price":1575.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0690\/5118\/7442\/files\/1_0468503e-602e-43d6-a253-a3b147cb2bd6.png?v=1779975466"}],"url":"https:\/\/beleaev.com\/nl\/collections\/caviar-upsell.oembed","provider":"BELEAEV CAVIAR \u0026 GOURMET","version":"1.0","type":"link"}