{"product_id":"golden-oscietra-special-reserve","title":"Golden Oscietra Special Reserve","description":"\u003cp\u003eRich and buttery, with warm toasted-hazelnut tones, luminous golden depth and refined mineral elegance, finishing long and supple. Crafted for refined palates.\u003c\/p\u003e\n\u003cp\u003eGolden Oscietra Special Reserve is the most prestigious expression of Oscietra. Long associated with the royal tables of Persia, where it was known as the Shah's Caviar. The grade is named for the rare luminous gold of its pearls, a colour that appears only in the oldest sturgeon, after twelve to fifteen years of slow maturation.\u003c\/p\u003e\n\u003cp\u003eEach pearl is medium-to-large, between 2.7 and 3.0 millimetres, with a luminous light-gold to golden-amber sheen that distinguishes it from standard Oscietra. The Acipenser gueldenstaedtii sturgeon is raised in certified aquaculture across China, France, Poland and Italy. Only the most mature fish produce the gold-graded roe. Selection is by hand, and the yield from each batch is small.\u003c\/p\u003e\n\u003cp\u003eOn the spoon, Golden Oscietra opens with refined buttery weight and a quiet mineral note. The mid-palate brings toasted hazelnut and a soft elegant salinity. The finish is long and polished, with a gentle golden richness that lingers without insistence. The texture is velvety and supple. The pearl gives without breaking.\u003c\/p\u003e\n\u003cp\u003eWithin the BELEAEV collection, Golden Oscietra Special Reserve sits one step above Royal Osetra. Choose it when the occasion calls for visible rarity. When the colour of the caviar is part of the moment, and when the most discerning guest will recognise the difference at first glance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTexture:\u003c\/strong\u003e Velvety, supple\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAromatic notes:\u003c\/strong\u003e Buttery, nutty and warm\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavour profile:\u003c\/strong\u003e Buttery and nutty, with refined minerality, elegant salinity and a gentle golden richness, supple texture and a long polished finish\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePerfect Pairings:\u003c\/strong\u003e Serve with warm blinis and crème fraîche, lightly buttered new potatoes, or simply on its own to appreciate its full refinement. Pair with Blanc de Blancs Champagne, vintage Brut, or a refined mineral Chardonnay to complement its creamy texture and elegant nutty depth.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\",\"@type\":\"FAQPage\",\"@id\":\"https:\/\/beleaev.com\/products\/golden-oscietra-special-reserve#faq\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"What is Golden Oscietra Special Reserve?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Golden Oscietra Special Reserve is the rarest grade of Oscietra caviar, with luminous light-gold to golden-amber pearls of 2.7 to 3.0 millimetres. The colour appears only in the oldest Acipenser gueldenstaedtii sturgeon, after twelve to fifteen years of slow maturation. The flavour is refined and buttery, with toasted hazelnut, elegant salinity and a long polished finish.\"}},{\"@type\":\"Question\",\"name\":\"How does Golden Oscietra differ from Royal Osetra?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Both come from Acipenser gueldenstaedtii. Royal Osetra has pearls in the brown to warm golden range. Golden Oscietra Special Reserve has the rare luminous light-gold colour that appears only in the oldest sturgeon. The finish is more refined and polished.\"}},{\"@type\":\"Question\",\"name\":\"How much Golden Oscietra should I order?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"For a tasting, allow 30 to 50 grams per person. For a celebration shared between two to four people, 125 grams is generous. For canapes, count roughly 5 grams per piece.\"}},{\"@type\":\"Question\",\"name\":\"How should I serve Golden Oscietra?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Serve well chilled, presented over crushed ice. Use a mother-of-pearl, horn or bone spoon. Pair with warm blinis and creme fraiche, lightly buttered new potatoes, or simply on its own.\"}},{\"@type\":\"Question\",\"name\":\"How long does Golden Oscietra keep?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Unopened tins keep for up to 4 months refrigerated at 2 to 4 degrees Celsius. Once opened, reseal and refrigerate, then enjoy within 24 to 48 hours.\"}}]}\u003c\/script\u003e","brand":"BELEAEV CAVIAR \u0026 GOURMET","offers":[{"title":"30g - 1 person","offer_id":57126073467257,"sku":"BEL-GOLDOSC-0030","price":51.0,"currency_code":"GBP","in_stock":true},{"title":"50g - 1-2 pers","offer_id":57126073500025,"sku":"BEL-GOLDOSC-0050","price":81.0,"currency_code":"GBP","in_stock":true},{"title":"125g  - 2-4 pers","offer_id":57126073532793,"sku":"BEL-GOLDOSC-0125","price":200.0,"currency_code":"GBP","in_stock":true},{"title":"250g  - 4-8 pers","offer_id":57126073565561,"sku":"BEL-GOLDOSC-0250","price":394.0,"currency_code":"GBP","in_stock":true},{"title":"1000g - 8-16 pers","offer_id":57126073598329,"sku":"BEL-GOLDOSC-1000","price":1575.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0690\/5118\/7442\/files\/golden-oscietra-big.png?v=1781867074","url":"https:\/\/beleaev.com\/fr\/products\/golden-oscietra-special-reserve","provider":"BELEAEV CAVIAR \u0026 GOURMET","version":"1.0","type":"link"}