{"product_id":"japanese-a5-wagyu-fillet-400g","title":"Japanese A5 Wagyu Fillet , 400g","description":"\u003cp\u003e\u003cstrong\u003eProduced in \u003ca href=\"https:\/\/beleaev.com\/blogs\/news\/kagoshima-wagyu-japans-southern-beef-region\"\u003eKagoshima, Japan\u003c\/a\u003e.\u003c\/strong\u003e Japanese A5 Wagyu Fillet in a 400g format, selected for its fine marbling, particularly tender texture and mild, clean beef flavour. This format can be cooked as one substantial centrepiece, divided into two smaller steaks or sliced after resting for shared plates. Fillet has less connective tissue than more worked cuts, while A5 marbling gives it a soft, buttery finish.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIdentity:\u003c\/strong\u003e Japanese A5 Wagyu Fillet, presented in the 400g format on this page.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e Japanese Wagyu beef. Check the current pack label for the full ingredient and allergen information.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e This page is led by 400g. The selector also lists 200g, 400g, 2 × 200g, 2 × 400g and 4.5kg options.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFeatures:\u003c\/strong\u003e Fine A5 marbling, a particularly tender bite, mild beef flavour and a buttery finish.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Pan searing, a dinner for two, a shared tasting or individually plated portions.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIncluded:\u003c\/strong\u003e The selected weight of Japanese A5 Wagyu Fillet.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCare:\u003c\/strong\u003e Keep at the temperature stated on the current pack label and follow its use-by instructions.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook\u003c\/h3\u003e\u003cp\u003eBring the surface of the beef dry before cooking. Use a hot pan, cook to your preferred doneness, then rest briefly before slicing. A thicker 400g piece can be cooked more gently before a final sear, while smaller portions need only brief contact with high heat. Keep the seasoning simple so the beef remains the focus.\u003c\/p\u003e\u003ch3\u003eFlavour and serving\u003c\/h3\u003e\u003cp\u003eExpect a tender, fine-grained texture with a mild beef character and a soft, buttery finish from the marbling. Serve with short-grain rice, mushrooms, green vegetables, wasabi, pickled ginger or a light citrus dressing.\u003c\/p\u003e","brand":"BELEAEV CAVIAR \u0026 GOURMET","offers":[{"title":"200g","offer_id":64384421462393,"sku":null,"price":41.2,"currency_code":"GBP","in_stock":true},{"title":"400g","offer_id":64384421495161,"sku":null,"price":82.0,"currency_code":"GBP","in_stock":true},{"title":"2x200g","offer_id":64384421527929,"sku":null,"price":82.0,"currency_code":"GBP","in_stock":true},{"title":"2x400","offer_id":64384421560697,"sku":null,"price":164.0,"currency_code":"GBP","in_stock":true},{"title":"4.5kg","offer_id":64384421593465,"sku":null,"price":927.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0690\/5118\/7442\/files\/mgyufiletmignon2-1400x900-0b53c4b1-795e-4fb8-be1e-53062f83448c-japan-badge_c98b6331-272e-41b5-ab80-9a15212d6b2a.png?v=1787681243","url":"https:\/\/beleaev.com\/de\/products\/japanese-a5-wagyu-fillet-400g","provider":"BELEAEV CAVIAR \u0026 GOURMET","version":"1.0","type":"link"}