{"product_id":"japanese-a5-wagyu-sirloin-bms-10-12-fresh-3kg","title":"Japanese Wagyu Sirloin, A5, BMS 10-12, Fresh, ≈3kg","description":"\u003cp\u003e\u003cstrong\u003eProduced in \u003ca href=\"https:\/\/beleaev.com\/blogs\/news\/kagoshima-wagyu-japans-southern-beef-region\"\u003eKagoshima, Japan\u003c\/a\u003e.\u003c\/strong\u003e A whole fresh Japanese A5 Wagyu Sirloin from Kagoshima, graded BMS 10-12 and weighing approximately 3kg. This large-format sirloin can be roasted as a centrepiece or divided into steaks, giving home cooks and hosts control over portion size, thickness and the style of the final meal. \u003ca href=\"https:\/\/beleaev.com\/blogs\/news\/kagoshima-wagyu-japans-southern-beef-region\"\u003eLearn what makes Kagoshima distinctive for Wagyu.\u003c\/a\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIdentity:\u003c\/strong\u003e Japanese A5 Wagyu Sirloin, A5 grade with BMS 10-12 marbling, supplied fresh.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaterials:\u003c\/strong\u003e Japanese Wagyu beef.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e Approximately 3kg in one whole sirloin piece.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFeatures:\u003c\/strong\u003e Long seams of fine marbling, a tender texture and a format that can be roasted whole or portioned before cooking.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUse cases:\u003c\/strong\u003e A celebration centrepiece, thick-cut steaks, a tasting menu or several carefully portioned dinners.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIncluded:\u003c\/strong\u003e One approximately 3kg piece of Japanese A5 Wagyu Sirloin.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCare:\u003c\/strong\u003e Keep refrigerated at the temperature stated on the current pack. Follow the pack's use-by instructions and open only when you are ready to portion or cook.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook\u003c\/h3\u003e\u003cp\u003eFor individual steaks, portion the sirloin while cold, then sear in a well-heated pan and finish to your preferred doneness. For a whole piece, colour the surface first, finish with gentler heat and allow a proper rest before carving. Slice across the grain so each serving remains tender and neat.\u003c\/p\u003e\u003ch3\u003eFlavour and serving\u003c\/h3\u003e\u003cp\u003eExpect Japanese A5 Wagyu Sirloin to deliver a buttery, deeply savoury profile with a clean beef finish. Serve with roasted potatoes, short-grain rice, mushrooms, grilled greens, sharp pickles or a light citrus dressing. The whole format works best when carved into measured slices, letting guests appreciate the marbling without overwhelming the plate.\u003c\/p\u003e","brand":"BELEAEV CAVIAR \u0026 GOURMET","offers":[{"title":"3kg","offer_id":56260061299065,"sku":"BEL-WAGYU-SIRLOIN-2000","price":510.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0690\/5118\/7442\/files\/japanese-wagyu-a5-sirloin-bms-10-12-fresh-japan-badge_43cf25f5-7c3c-4a32-a168-76903a389374.png?v=1787681294","url":"https:\/\/beleaev.com\/ar\/products\/japanese-a5-wagyu-sirloin-bms-10-12-fresh-3kg","provider":"BELEAEV CAVIAR \u0026 GOURMET","version":"1.0","type":"link"}