{"title":"Champagne Pairings","description":"Caviar and caviar sets to pair with champagne.","products":[{"product_id":"royal-oscietra-caviar","title":"Oscietra Royal Caviar","description":"\u003cp\u003eRich and buttery, with warm toasted-hazelnut tones and brioche depth, finishing long and supple. A true classic for refined palates.\u003c\/p\u003e\n\u003cp\u003eRoyal Oscietra is the connoisseur's classic. The brown-to-warm-golden pearls have been a benchmark of fine caviar for over a century, prized at the great tables of Europe and beyond for their balance, depth and refined elegance.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eOscietra Royal Caviar\u003c\/strong\u003e is a premium sturgeon caviar known for its medium-to-large, 2.7 to 3.0 millimetre pearls with a glossy, velvety texture. Produced from Acipenser gueldenstaedtii sturgeon raised in certified aquaculture facilities across China, France, Poland, and Italy, this caviar is aged over ten to twelve years to develop its distinctive flavour profile. The pearls display sophisticated brown to warm golden hues, offering an elegant visual presentation.\u003c\/p\u003e\n\u003cp\u003eThe flavour characteristics of Oscietra Royal Caviar include a briny and sweet profile complemented by buttery and nutty notes, especially toasted hazelnut and brioche. Its aromatic notes are refined, and the finish is long, warm, and supple, with a velvety, yielding texture that enhances the tasting experience. The caviar’s rich, buttery weight on the palate is balanced by subtle marine minerality, making it suitable for discerning palates.\u003c\/p\u003e\n\u003cp\u003eMeasuring approximately 2.7 to 3.0 millimetres, the pearls have a shimmering sheen and are ideal for elegant serving. The \u003cstrong\u003eOscietra Royal Caviar\u003c\/strong\u003e is best enjoyed with soft-scrambled eggs, blinis with crème fraîche, or on its own. It pairs excellently with dry white wines such as crisp Chardonnay or premium Brut Champagne, which complement its nutty and buttery notes.\u003c\/p\u003e\n\u003cp\u003eWithin the BELEAEV collection, \u003cstrong\u003eOscietra Royal Caviar\u003c\/strong\u003e represents the core of the range, suited for occasions that require exceptional richness and warmth. Its refined profile makes it an excellent choice for celebrations or upscale gourmet presentations.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIncluded:\u003c\/strong\u003e The caviar is packaged in a sealed container designed to preserve freshness. No additional accessories or serving utensils are included.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCare instructions:\u003c\/strong\u003e Keep refrigerated at 28°F to 32°F (around -2°C to 0°C). Serve chilled on a cold spoon or dish. Consume within a few days of opening for optimal freshness. No specific warranty information available. Clean serving utensils with cold water before use to prevent contamination.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTexture:\u003c\/strong\u003e Velvety, supple\u003cbr\u003e\u003cstrong\u003eAromatic notes:\u003c\/strong\u003e Buttery, nutty and warm\u003cbr\u003e\u003cstrong\u003eFlavour profile:\u003c\/strong\u003e Buttery and nutty, with toasted hazelnut, brioche and subtle minerality, supple texture and a long warm finish\u003cbr\u003e\u003cstrong\u003ePerfect Pairings:\u003c\/strong\u003e Serve with soft-scrambled eggs, warm blinis with crème fraîche, or enjoy on its own. Pair with a crisp Chardonnay or a premium Brut Champagne to complement the nutty notes.\u003c\/p\u003e","brand":"BELEAEV CAVIAR \u0026 GOURMET","offers":[{"title":"30g - 1 person","offer_id":45765912592626,"sku":"","price":48.0,"currency_code":"GBP","in_stock":true},{"title":"50g - 1-2 pers","offer_id":45765912625394,"sku":"","price":78.0,"currency_code":"GBP","in_stock":true},{"title":"125g  - 2-4 pers","offer_id":45765912658162,"sku":"","price":195.0,"currency_code":"GBP","in_stock":true},{"title":"250g  - 4-8 pers","offer_id":45765912690930,"sku":"","price":390.0,"currency_code":"GBP","in_stock":true},{"title":"1000g - 8-16 pers","offer_id":45765912723698,"sku":"","price":1470.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0690\/5118\/7442\/files\/oscietra-big.png?v=1781867069"},{"product_id":"royal-beluga-caviar","title":"Beluga Reserve Caviar","description":"\u003cp\u003eVelvety and rich, with delicate sweet-cream notes, pristine marine depth and a silken, lingering finish. The most prestigious expression of caviar.\u003c\/p\u003e\n\u003cp\u003eBeluga Reserve Caviar is a premium product crafted from Huso huso sturgeon, the largest and rarest species of sturgeon, originating from the Caspian basin with a lineage dating back over two hundred million years.\u003c\/p\u003e\n\u003cp\u003eThis caviar features extra-large pearls measuring between 3.0 and 3.5 millimeters, with a firm texture and an elegant light grey to platinum sheen. Raised in certified aquaculture facilities in Belgium and China, Beluga Reserve caviar is produced through a slow-growth process that spans fifteen to twenty years to ensure quality and delicacy. Each pearl is hand-selected, emphasizing rarity and excellence.\u003c\/p\u003e\n\u003cp\u003eThe caviar's flavor profile is characterized by a rich marine note, subtle iodine accents, and a soft, buttery creaminess. The aroma begins with a clean marine and iodised scent, giving way to a velvety, melting texture that dissolves softly on the palate, leaving a long, refined, and silken finish. The caviar's appearance and taste make it ideal for special occasions and connoisseur celebrations where the highest quality is desired.\u003c\/p\u003e\n\u003cp\u003ePackaged as part of the Beluga Reserve line, it is distinguished by its prestigious status within the collection. The caviar can be paired with warm blinis, lightly buttered potatoes, crème fraîche, or fresh oysters, and complements vintage Champagne or ultra-premium iced vodka.\u003c\/p\u003e\n\u003cp\u003eThe product includes the caviar itself, with no additional accessories in the box. Proper care involves refrigeration at temperatures between 0°C and 4°C, and serving at chilled temperature. This Beluga Reserve Caviar is a top-tier choice for those seeking the most refined and luxurious caviar experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTexture:\u003c\/strong\u003e Melting\u003cbr\u003e\u003cstrong\u003eAromatic notes:\u003c\/strong\u003e Powerful and iodised\u003cbr\u003e\u003cstrong\u003eFlavour profile:\u003c\/strong\u003e Rich marine note, buttery and velvety texture, subtle creaminess with hints of iodine and sea breeze, long elegant finish\u003cbr\u003e\u003cstrong\u003ePerfect Pairings:\u003c\/strong\u003e Serve with warm blinis, lightly buttered potato, crème fraîche, and fresh oysters. Pair with vintage Champagne or ultra-premium iced vodka.\u003c\/p\u003e","brand":"BELEAEV CAVIAR \u0026 GOURMET","offers":[{"title":"30g -1 pers","offer_id":45765945950450,"sku":"","price":110.0,"currency_code":"GBP","in_stock":true},{"title":"50g - 1-2 Pers","offer_id":45765945983218,"sku":"","price":180.0,"currency_code":"GBP","in_stock":true},{"title":"125g - 2-4 Pers","offer_id":45765946015986,"sku":"","price":450.0,"currency_code":"GBP","in_stock":true},{"title":"250g -4-8 Pers","offer_id":45765946048754,"sku":"","price":900.0,"currency_code":"GBP","in_stock":true},{"title":"1000g - 8-16 Pers","offer_id":45765946081522,"sku":"","price":3570.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0690\/5118\/7442\/files\/beluga-big.png?v=1781867075"},{"product_id":"tsar-nikolai-prime-smoked-salmon-fillet-frozen-600g","title":"Beleaev Gourmet Salmon, Prime Smoked Salmon Fillet, Frozen, ≈600g","description":"\u003cp\u003eBeleaev Gourmet Salmon is a premium hot-smoked salmon fillet, expertly prepared by beech-wood smoking to produce a clean, delicate smoky flavour and a silky, melt-in-the-mouth texture.\u003c\/p\u003e\n\u003cp\u003eThis product is part of Beleaev's signature range and is designed for consumers seeking high-quality smoked salmon for a variety of culinary uses. The fillet, approximately 600 grams, is supplied frozen to ensure maximum shelf life and food safety, with a vacuum-sealed pack to maintain freshness during transit.\u003c\/p\u003e\n\u003cp\u003eThe fillet is crafted from a whole salmon, carefully hot-smoked over beech wood, offering a refined, subtle smoky aroma that complements its natural flavour. The product is fully cooked and ready to serve once defrosted, requiring no additional cooking. Its versatile nature allows it to be served cold, sliced thin for appetizers with lemon and cracked black pepper, or incorporated into various dishes such as blinis with creme fraiche, salads with new potatoes and watercress, or as a topping on toasted sourdough with cream cheese and capers. It also pairs well with eggs for breakfast or brunch presentations.\u003c\/p\u003e\n\u003ch3\u003eDimensions\u003c\/h3\u003e\n\u003cp\u003eNet weight approximately 600 grams. The product is vacuum-packed in a sealed package for optimal preservation during transport and storage.\u003c\/p\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eProduced by beech-wood smoking, providing a clean, subtle smoky flavour.\u003c\/li\u003e\n\u003cli\u003eSilky, melt-in-the-mouth texture resulting from precise smoking and preparation.\u003c\/li\u003e\n\u003cli\u003eWhole salmon fillet approximately 600 grams, frozen for shelf-life and food safety.\u003c\/li\u003e\n\u003cli\u003eFully cooked, ready to serve after defrosting with no further preparation required.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eUse Cases\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eIdeal for those seeking a premium smoked salmon for elegant aperitifs, hors d'oeuvres, and buffets.\u003c\/li\u003e\n\u003cli\u003eSuitable for consumers on a budget looking for high-quality, ready-to-eat smoked salmon without additional cooking or preparation.\u003c\/li\u003e\n\u003cli\u003ePerfect for preparing cold dishes such as smoked salmon platter with lemon, black pepper, and dill.\u003c\/li\u003e\n\u003cli\u003eExcellent addition to salads, toasts, bagels, blinis, and breakfast dishes, combining quality with convenience.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhat's Included\u003c\/h3\u003e\n\u003cp\u003eOne sealed package of approximately 600 grams of Beleaev Gourmet Salmon, Prime Smoked Salmon Fillet, frozen for transportation and storage. No utensils or complementary accessories are included.\u003c\/p\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eKeep frozen at -18°C. Defrost in the refrigerator overnight before use. Once thawed, refrigerate and consume within 3 days. The product is suitable for home freezing if not consumed immediately after defrosting.\u003c\/p\u003e","brand":"BELEAEV CAVIAR \u0026 GOURMET","offers":[{"title":"600g","offer_id":56260185981305,"sku":null,"price":58.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0690\/5118\/7442\/files\/PrimeSmokedSalmonFillet_Frozen_ec974523-10c9-462d-83de-fabdc85d7ce2.png?v=1779976339"},{"product_id":"chilean-king-crab-clusters-cooked-frozen-500g","title":"Chilean King Crab Clusters, Cooked, Frozen, ≈500g","description":"\u003cp\u003eChile king crab, cooked at sea. Long, fleshy legs and snowy claws. Serve cold with a lemon wedge, or warm in melted butter.\u003c\/p\u003e\n\u003cp\u003eKing crab clusters from the cold South Pacific waters off Chile, wild-caught and cooked at sea, then flash-frozen for full flavour retention. Bright-red shells, distinctive spiked appearance and exceptionally tender meat. The flavour is gentle and clean: soft sweetness, light ocean salinity and a buttery undertone, without the heavier, fishy notes some shellfish carry. Smaller than the Barents Sea XXL clusters but with the same approach: thaw and serve chilled with lemon and mayonnaise, or warm through gently to bring out the sweetness. One 500g pack serves two as a generous starter.\u003c\/p\u003e\n\u003ch3\u003eOrigin\u003c\/h3\u003e\n\u003cp\u003eMade in Chile.\u003c\/p\u003e\n\u003ch3\u003eDimensions\u003c\/h3\u003e\n\u003cp\u003eNet weight ≈500g. Packed in a sealed pack, super-frozen for transit.\u003c\/p\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eChile origin\u003c\/li\u003e\n\u003cli\u003eSoft sweetness, clean ocean salinity, buttery and tender meat with a gentle finish.\u003c\/li\u003e\n\u003cli\u003eBright-red shells, distinctive spiked appearance and exceptionally tender meat.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eUse Cases\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eWild-caught Chilean king crab from cold South Pacific waters\u003c\/li\u003e\n\u003cli\u003eCooked at sea, flash-frozen for full freshness\u003c\/li\u003e\n\u003cli\u003eSmaller, more approachable size than XXL Norwegian clusters\u003c\/li\u003e\n\u003cli\u003eBright shells, striking on the plate\u003c\/li\u003e\n\u003cli\u003eSteam for 5-7 minutes to keep the meat juicy\u003c\/li\u003e\n\u003cli\u003eBoil for 3-5 minutes for a clean, traditional finish\u003c\/li\u003e\n\u003cli\u003eGrill with garlic butter for a smoky, savoury accent\u003c\/li\u003e\n\u003cli\u003eBake with lemon and herbs for a fragrant, aromatic plate\u003c\/li\u003e\n\u003cli\u003eWeight: ≈500g per pack\u003c\/li\u003e\n\u003cli\u003eState: cooked, frozen\u003c\/li\u003e\n\u003cli\u003eOrigin: Chile, South Pacific\u003c\/li\u003e\n\u003cli\u003ePairs with: Chardonnay, Sauvignon Blanc, melted butter, crusty bread\u003c\/li\u003e\n\u003cli\u003eAllergens: Crustaceans (shellfish)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhat's Included\u003c\/h3\u003e\n\u003cp\u003eOne ≈500g sealed pack, super-frozen for transit of Chilean King Crab Clusters, Cooked, Frozen, ≈500g. No additional accessories or utensils.\u003c\/p\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eStore at -18°C or below. Defrost overnight in refrigerator before serving. Best consumed within 24h of thawing. Do not refreeze.\u003c\/p\u003e\n","brand":"BELEAEV CAVIAR \u0026 GOURMET","offers":[{"title":"500g","offer_id":56260169630073,"sku":null,"price":78.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0690\/5118\/7442\/files\/chilean-king-crab-clusters.png?v=1779973277"},{"product_id":"the-grand-caviar-board","title":"The Grand Caviar Board","description":"\u003cp\u003e\u003cstrong\u003eIntroducing the Grand Caviar Board.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe centrepiece for the table that matters. Two caviars lead, Beluga Reserve for its soft, creamy pearls and Oscietra Royal for its deep, nutty richness, set among smoked salmon, aged cheese and cured meat. One box, laid out and ready, for the celebration you will want to remember.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat's inside the hamper:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/ar\/products\/royal-beluga-caviar\" style=\"text-decoration:underline\"\u003e\u003cstrong\u003eBeluga Reserve Caviar, 30g\u003c\/strong\u003e\u003c\/a\u003e: large, silvery pearls with a soft break and a clean, buttery finish. Serve it first and on its own, cold, so it leads the board.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/ar\/products\/royal-oscietra-caviar\" style=\"text-decoration:underline\"\u003e\u003cstrong\u003eOscietra Royal Caviar, 50g\u003c\/strong\u003e\u003c\/a\u003e: firmer pearls, deep and nutty, with a long finish that holds its own next to the Beluga.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/ar\/products\/smoked-salmon-sliced-200g\" style=\"text-decoration:underline\"\u003e\u003cstrong\u003eSmoked salmon, sliced, 200g\u003c\/strong\u003e\u003c\/a\u003e: cured and smoked low and slow for a silky texture, ready to lay straight onto a warm blini.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/ar\/products\/bresaola-della-valtellina-sliced-250g\" style=\"text-decoration:underline\"\u003e\u003cstrong\u003eBresaola della Valtellina, 250g\u003c\/strong\u003e\u003c\/a\u003e: air-dried beef from the Valtellina, lean and delicate, sliced thin for the board.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/ar\/products\/comte-vieux-18-month-150g\" style=\"text-decoration:underline\"\u003e\u003cstrong\u003eComté Vieux, 18 Month, 150g\u003c\/strong\u003e\u003c\/a\u003e: aged eighteen months, firm and nutty with a note of brown butter and a gentle sweetness.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/ar\/products\/pickled-walnuts-in-port-opies\" style=\"text-decoration:underline\"\u003e\u003cstrong\u003ePickled walnuts in port, 390g\u003c\/strong\u003e\u003c\/a\u003e: dark, soft and tangy, a sharp foil to the rich cheese and the caviar.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/ar\/products\/millers-toast-cranberry-raisin-100g\" style=\"text-decoration:underline\"\u003e\u003cstrong\u003eMiller's toast, 100g\u003c\/strong\u003e\u003c\/a\u003e: fine, crisp toasts to carry the caviar and the cheese alike.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/ar\/products\/beleaev-blinis-12-pc\" style=\"text-decoration:underline\"\u003e\u003cstrong\u003eBlinis, 12\u003c\/strong\u003e\u003c\/a\u003e, and a mother-of-pearl spoon, complimentary: warm, pillowy blinis and a non-metallic spoon that keeps the caviar tasting as it should.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eServe the caviar well chilled and on its own first, then build the board outward. It pairs beautifully with champagne.\u003c\/p\u003e\n\u003cp\u003eComplete your hamper: add a chilled bottle of Moët \u0026amp; Chandon Impérial.\u003c\/p\u003e\n","brand":"Beleaev","offers":[{"title":"Default Title","offer_id":63766045589881,"sku":null,"price":251.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0690\/5118\/7442\/files\/the-grand-caviar-board.webp?v=1784064463"},{"product_id":"the-italian-grazing-board","title":"The Italian Grazing Board","description":"\u003cp\u003e\u003cstrong\u003eSay hello to The Italian Grazing Board.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn Italian table to graze across, loud with flavour. Spreadable nduja, cured Coppa and Finocchiona, a shaving of bottarga, golden truffle arancini and a soft Tunworth to bring it together, with hot honey and warm flatbread. Lay it all out and let everyone reach in.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat's inside the board:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/ar\/products\/nduja-spreading-salami-500g\" style=\"text-decoration:underline\"\u003e\u003cstrong\u003eSpreadable 'nduja salami, 500g\u003c\/strong\u003e\u003c\/a\u003e: soft, fiery Calabrian salami you spread rather than slice. Warm it gently and it melts across flatbread.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/ar\/products\/bottarga-90g\" style=\"text-decoration:underline\"\u003e\u003cstrong\u003eBottarga, 90g\u003c\/strong\u003e\u003c\/a\u003e: cured grey mullet roe, firm and amber. Shave it fine for a salty, savoury hit.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/ar\/products\/italian-matured-coppa-sliced-250g\" style=\"text-decoration:underline\"\u003e\u003cstrong\u003eItalian matured Coppa, 250g\u003c\/strong\u003e\u003c\/a\u003e: cured pork shoulder, marbled and sweet, sliced thin so it almost melts on the tongue.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/ar\/products\/finocchiona-fennel-salami-cobble-lane\" style=\"text-decoration:underline\"\u003e\u003cstrong\u003eFinocchiona fennel salami, 400g\u003c\/strong\u003e\u003c\/a\u003e: Tuscan salami studded with fennel seed, gently aromatic with a clean, herby finish.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/ar\/products\/truffle-arancini-frozen-1kg-28-pieces\" style=\"text-decoration:underline\"\u003e\u003cstrong\u003eTruffle arancini, 1kg\u003c\/strong\u003e\u003c\/a\u003e: crisp risotto balls with a molten, earthy truffle centre. Bake until golden and serve warm.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/ar\/products\/tunworth-british-camembert-perfect-for-baking\" style=\"text-decoration:underline\"\u003e\u003cstrong\u003eTunworth British Camembert, 250g\u003c\/strong\u003e\u003c\/a\u003e: soft and bloomy, rich when ripe. Bake it whole for a gooey centre, or slice it at room temperature.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/ar\/products\/hot-honey-roquito-720g\" style=\"text-decoration:underline\"\u003e\u003cstrong\u003eHot honey, 720g\u003c\/strong\u003e\u003c\/a\u003e: sweet honey with a slow chilli warmth, made to trickle over the cheese and the arancini.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/ar\/products\/flatbread-greek-18cm-80g-x-10\" style=\"text-decoration:underline\"\u003e\u003cstrong\u003eGreek flatbread, 80g x 10\u003c\/strong\u003e\u003c\/a\u003e: soft, warm flatbreads to scoop the 'nduja and carry every slice.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWarm the flatbread and the arancini, set the cured meats and cheese at room temperature, then let people build their own. A chilled Italian white or a light red both work beautifully.\u003c\/p\u003e\n\u003cp\u003eComplete your hamper: add a chilled bottle of Moët \u0026amp; Chandon Impérial.\u003c\/p\u003e\n","brand":"Beleaev","offers":[{"title":"Default Title","offer_id":63838894326137,"sku":null,"price":137.04,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0690\/5118\/7442\/files\/the-italian-grazing-board.webp?v=1784064458"},{"product_id":"the-connoisseurs-reserve","title":"The Connoisseur's Reserve Set","description":"\u003cp\u003e\u003cstrong\u003eIntroducing The Connoisseur's Reserve Set.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA reserve for the connoisseur, where land meets sea. A tin of Oscietra Royal caviar, Chilean king crab clusters and Rougié goose foie gras with truffles, the rare things on one table, with blinis and a mother-of-pearl spoon to serve. For the guest who has tasted everything.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat's inside the set:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/ar\/products\/royal-oscietra-caviar\" style=\"text-decoration:underline\"\u003e\u003cstrong\u003eOscietra Royal Caviar, 30g\u003c\/strong\u003e\u003c\/a\u003e: firm, amber pearls with a nutty depth and a long, clean finish. Serve it cold and first, straight from the tin.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/ar\/products\/chilean-king-crab-clusters-cooked-frozen-500g\" style=\"text-decoration:underline\"\u003e\u003cstrong\u003eChilean King Crab Clusters, Cooked, ≈500g\u003c\/strong\u003e\u003c\/a\u003e: sweet, snowy leg meat, already cooked. Thaw, crack and eat cold, or warm through with butter.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/ar\/products\/rougie-bloc-of-goose-foie-gras-with-truffles-145g\" style=\"text-decoration:underline\"\u003e\u003cstrong\u003eRougié Goose Foie Gras with Truffles, 145g\u003c\/strong\u003e\u003c\/a\u003e: smooth bloc of goose foie gras shot through with truffle. Spread thick on warm toast.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/ar\/products\/beleaev-blinis-12-pc\" style=\"text-decoration:underline\"\u003e\u003cstrong\u003eBlinis, 12\u003c\/strong\u003e\u003c\/a\u003e, and a mother-of-pearl spoon, complimentary: soft, warm blinis and a non-metallic spoon that keeps the caviar clean on the palate.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eStart with the caviar on a blini, follow with crab and foie gras. Champagne carries all three.\u003c\/p\u003e\n\u003cp\u003eComplete your hamper: add a chilled bottle of Moët \u0026amp; Chandon Impérial.\u003c\/p\u003e\n","brand":"Beleaev","offers":[{"title":"Default Title","offer_id":63838895178105,"sku":null,"price":189.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0690\/5118\/7442\/files\/the-connoisseurs-reserve.webp?v=1784064469"},{"product_id":"the-gourmet-deli-board","title":"The Gourmet Deli Board","description":"\u003cp\u003e\u003cstrong\u003eThe Gourmet Deli Board brings the deli counter home.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA generous board to share, with three cheeses and two cured meats chosen to sit together. Aged Comté, tangy Stilton and soft Perl Wen meet Italian Coppa and Bresaola, with pickled walnuts, hot honey and toast to finish. Set it out as it comes, a ready table for guests or a slow evening in.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat's inside the board:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/ar\/products\/comte-vieux-18-month-150g\" style=\"text-decoration:underline\"\u003e\u003cstrong\u003eComté Vieux, 18 Month, 150g\u003c\/strong\u003e\u003c\/a\u003e: aged eighteen months, firm and nutty with a note of brown butter and a gentle sweetness.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/ar\/products\/colston-bassett-stilton-150g\" style=\"text-decoration:underline\"\u003e\u003cstrong\u003eColston Bassett Stilton, 150g\u003c\/strong\u003e\u003c\/a\u003e: a classic English blue, rich and buttery, with a deep, savoury tang.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/ar\/products\/perl-wen-british-brie-style-cheese-200g\" style=\"text-decoration:underline\"\u003e\u003cstrong\u003ePerl Wen, British brie-style cheese, 200g\u003c\/strong\u003e\u003c\/a\u003e: soft and creamy under a bloomy rind, with a clean, citrus lift.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/ar\/products\/italian-matured-coppa-sliced-250g\" style=\"text-decoration:underline\"\u003e\u003cstrong\u003eItalian matured Coppa, 250g\u003c\/strong\u003e\u003c\/a\u003e: cured pork shoulder, marbled and sweet, sliced thin for the board.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/ar\/products\/bresaola-della-valtellina-sliced-250g\" style=\"text-decoration:underline\"\u003e\u003cstrong\u003eBresaola della Valtellina, 250g\u003c\/strong\u003e\u003c\/a\u003e: air-dried beef from the Valtellina, lean and delicate, sliced fine.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/ar\/products\/pickled-walnuts-in-port-opies\" style=\"text-decoration:underline\"\u003e\u003cstrong\u003ePickled walnuts in port, 390g\u003c\/strong\u003e\u003c\/a\u003e: dark, soft and tangy, a sharp foil to the rich cheese and cured meat.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/ar\/products\/millers-toast-cranberry-raisin-100g\" style=\"text-decoration:underline\"\u003e\u003cstrong\u003eMiller's toast, 100g\u003c\/strong\u003e\u003c\/a\u003e: fine, crisp toasts with cranberry and raisin to carry the cheese.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/ar\/products\/hot-honey-roquito-720g\" style=\"text-decoration:underline\"\u003e\u003cstrong\u003eHot honey, 720g\u003c\/strong\u003e\u003c\/a\u003e: sweet with a slow chilli warmth, lovely spooned over the blue and the brie.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eBring the cheese to room temperature before serving, fan out the meats and set the walnuts and toast alongside. It pairs happily with a glass of red or a crisp white.\u003c\/p\u003e\n\u003cp\u003eComplete your hamper: add a chilled bottle of Moët \u0026amp; Chandon Impérial.\u003c\/p\u003e\n","brand":"Beleaev","offers":[{"title":"Default Title","offer_id":63853188088185,"sku":null,"price":81.98,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0690\/5118\/7442\/files\/the-gourmet-deli-board.webp?v=1784064479"}],"url":"https:\/\/beleaev.com\/ar\/collections\/champagne-pairings.oembed","provider":"BELEAEV CAVIAR \u0026 GOURMET","version":"1.0","type":"link"}